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Spinach Artichoke Chicken Bake
Ingredients
- 4chicken breasts
- 2 cpacked baby spinach
roughly chopped
- 1 cplain low-fat yogurt
- 1 cmarinated artichoke hearts
drained and roughly chopped
- 1 tspdijon mustard
- ½ tspgarlic powder
- 8slices mozzarella cheese
Directions
- 1
Preheat oven to 400ºF.
- 2
In a large bowl mix together spinach, yogurt, artichokes, garlic powder, and mustard.
- 3
Lay chicken breasts down in a single layer in a 9x13 baking dish. Evenly distribute spinach mixture overtop the chicken breasts. Lay 2 slices of the mozzarella cheese on top of each chicken breast, overlapping to fit is okay.
- 4
Transfer to the oven and bake 30 minutes until chicken is fully cooked (cooking time will vary due to size of the chicken breast, the chicken should reach an internal temperature of 165ºF). Let rest 3-5 minutes before serving.

Spinach Artichoke Chicken Bake
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About this Recipe
Craving a comforting, cheesy dinner that won't weigh you down? This Spinach Artichoke Chicken Bake delivers all the rich flavors of your favorite dip, transformed into a satisfying main dish that's perfect for any night of the week.
Why This Recipe Works
This recipe shines by balancing indulgence with health-conscious choices. The secret lies in a creamy yet surprisingly light spinach artichoke topping, crafted with plain low-fat yogurt to provide that luscious texture without excessive richness. Baked over lean chicken breast and topped with melted mozzarella, it's a smart way to enjoy a decadent-tasting meal while keeping things wholesome.
What to Expect
You'll be greeted by tender, juicy chicken enveloped in a vibrant, savory topping. The artichoke hearts bring a pleasant tang that cuts through the creaminess, beautifully complemented by the earthy spinach. Each bite offers a delightful combination of soft chicken, toothsome vegetables, and the irresistible pull of melted, golden-brown mozzarella. This approachable dish is easy to prepare, making it a fantastic option for a busy weeknight yet impressive enough for company.
Customization & Variations
Feel free to adjust the garlic powder to your taste, adding a little more for a bolder flavor. For a touch of heat, a pinch of red pepper flakes would be a welcome addition to the spinach artichoke mixture. While mozzarella offers classic meltiness, you could experiment with provolone or a blend of Italian cheeses for a slightly different cheesy note.
Serving & Context
This Spinach Artichoke Chicken Bake is a fantastic family-friendly meal, ideal for a cozy dinner. Serve it alongside a crisp green salad or some whole-grain crusty bread to soak up all the delicious, creamy sauce.

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