The Best Chicken Spaghetti
Ingredients
- 8 ounce angel hair pasta)
(half of a 16 ounce box
- 2 cups chopped
cooked chicken
- 2 cans cream of chicken soup
10 ounce
- 1 cup salsa
- 1/2 cup sour cream
- 1 cup Mexican cheese blend
divided use
- 1 Tablespoon taco seasoning
- 1 cup Mexican cheese blend
- dried parsley)
for topping (optional
Directions
- 1
Preheat oven to 350f degrees. Spray a 9x13-inch baking dish with nonstick cooking spray.
- 2
Cook 8 ounce angel hair pasta according to package directions (remember, you are only using half a box of angel hair pasta here.) Once pasta is cooked, drain well.
- 3
Place pasta back into the pot and add 2 cups chopped, cooked chicken, 2 (10 ounce) cans cream of chicken soup, 1 cup salsa, 1/2 cup sour cream, 1 cup Mexican cheese blend, and 1 Tablespoon taco seasoning.
- 4
Stir well to combine (this will take a few minutes.)
- 5
Pour combined mixture into your prepared baking dish.
- 6
Top with 1 cup Mexican cheese blend and a sprinkling of dried parsley
- 7
Cover with nonstick aluminum foil.
- 8
Cook in the oven for about 25 minutes (until hot and bubbly.)
The Best Chicken Spaghetti
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About this Recipe
Craving a comforting, incredibly easy dinner that delivers on creamy, cheesy goodness without the fuss? This recipe for The Best Chicken Spaghetti brings together simple ingredients for a family-favorite meal that's sure to satisfy.
What makes this chicken spaghetti truly special is its harmonious blend of flavors and textures. The richness of two cans of cream of chicken soup combined with sour cream creates an undeniably smooth and luxurious sauce, perfectly balanced by the zesty kick of salsa and savory taco seasoning. It notably skips the Rotel, offering a milder yet equally flavorful profile that's a universal crowd-pleaser.
Prepare yourself for a delightful, hearty dish where tender pieces of chopped, cooked chicken are enveloped in that velvety, cheesy sauce, all mixed with delicate angel hair pasta. You'll find it incredibly satisfying, with layers of savory, tangy, and creamy notes in every bite. The generous amount of Mexican cheese blend ensures a gooey, comforting experience that melts beautifully into the pasta.
While fantastic as-is, this creamy chicken spaghetti is also wonderfully adaptable. You could experiment with different cooked proteins like shredded turkey, or even add a handful of frozen peas or corn during the cooking process for extra vegetables. Feel free to swap the Mexican cheese blend for sharp cheddar or Monterey Jack based on your preference. If you prefer a slightly firmer pasta, a thin spaghetti could be used, though angel hair provides that signature delicate texture.
This Best Chicken Spaghetti is a perfect centerpiece for a cozy weeknight family dinner or a potluck gathering. Serve it warm, perhaps with a sprinkle of dried parsley for a fresh touch, alongside a simple green salad and some crusty bread to complete the meal.







