Traditional Caesar Dressing

Traditional Caesar Dressing

6 servings
A traditional caesar dressing to add to romaine salad with croutons, and fresh parmesan. This dressing is so flavorful and lights up your tastebuds with each bite.

Ingredients

  • 2 egg yolks
  • 3/4 cup extra virgin olive oil
  • 4 anchovies

    chopped

  • 1/2 tbsp dijon mustard
  • 1 tbsp worcestershire sauce
  • 2 cloves garlic minced
  • 1 tbsp fresh lemon juice
  • 3/4 cup freshly grated parmesan
  • 1/4 tsp salt
  • 1/2 tsp black pepper

Directions

  1. 1

    Add 2 egg yolks to a bowl and vigorously whisk or add to a food processor and mix until creamy.

  2. 2

    If continuing with the food processor add the olive and and process until creamy then add the remaining ingredients and combine. If whisking, slowly drizzle in the olive oil to the bowl as you intensely whisk it and emulsify the fat to become creamy. Once creamy add the anchovies, garlic, worcestershire sauce, dijon mustard, and lemon juice until completely combined.

  3. 3

    Whisk in salt, pepper, and parmesan cheese. Serve with romaine lettuce, croutons and shaved parmesan cheese.

Traditional Caesar Dressing

Traditional Caesar Dressing

4.9(18)15 min6 servings

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Ratings & Reviews

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Based on 18 ratings

alwaysfromscratch.com
4.9(18 reviews)
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About this Recipe

Tired of store-bought dressings that fall flat? This Traditional Caesar Dressing recipe brings the vibrant, authentic flavors of a classic to your table, ready in just 15 minutes. You'll love how effortlessly it elevates your favorite romaine salad, transforming a simple meal into something truly special.

Why This Dressing Works

The secret to this dressing's irresistible appeal lies in its time-honhonored combination of fresh, high-quality ingredients. Rich egg yolks form the creamy base, while savory anchovies and a touch of Worcestershire sauce provide incredible depth and umami. Fresh lemon juice cuts through the richness, ensuring each bite is perfectly balanced and lights up your tastebuds with its complex flavor profile.

What you can expect is a wonderfully creamy, emulsified dressing bursting with a savory tang and a hint of piquant garlic. The freshly grated Parmesan cheese melts seamlessly into the dressing, contributing a luxurious texture and a nutty, salty finish. It's designed to cling beautifully to crisp romaine lettuce, perfectly complementing crunchy croutons and a generous dusting of extra Parmesan.

This robust dressing is a true celebration of classic flavors, designed to be the star of any Caesar salad. It’s perfect for adding a gourmet touch to a casual weeknight dinner or as an impressive side for a larger gathering.

Customization & Variations

While this recipe delivers a beloved classic, you can easily tailor it to your preference. For a less intense anchovy flavor, you can start with fewer and add more to taste. If you're looking for an extra layer of complexity, a dash of white wine vinegar can be added alongside the lemon juice. You could also experiment with a milder olive oil if you prefer a less peppery finish.

Serve this Traditional Caesar Dressing generously over a bed of crisp romaine, topped with crunchy croutons and plenty of fresh Parmesan cheese for the ultimate salad experience.

Frequently Asked Questions