Wet Super Burritos

Wet Super Burritos

6 servings
A wet burrito recipe made with flour tortillas filled with ground beef, refried beans, and chiles — topped with a generous amount of sauce and cheese. Serve with lettuce, sour cream, guacamole, and tortilla chips.

Ingredients

  • ground beef
    1 lb
  • chopped onion
    ½ c
  • garlic

    minced

    1 clove
  • cumin
    ½ tsp
  • salt
    ¼ tsp
  • pepper
    ⅛ tsp
  • can refried beans
    1
  • can diced green chile peppers
    1
  • can chili without beans
    1
  • can condensed tomato soup
    1
  • can enchilada sauce
    1
  • flour tortillas

    warmed

    6
  • shredded lettuce

    divided

    2 c
  • chopped tomatoes

    divided

    1 c
  • shredded mexican cheese blend

    divided

    2 c
  • chopped green onions

    divided

    ½ c

Directions

  1. 1

    Crumble ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Add onion and cook until translucent. Drain grease, and season with garlic, cumin, salt, and pepper. Stir in refried beans and green chilies until well blended. Turn off heat but keep warm.

  2. 2

    Combine canned chili, condensed soup, and enchilada sauce in a saucepan. Mix well and cook over medium heat until heated through. Turn off the heat and keep warm. OR make a batch of Tex-Mex chile gravy.

  3. 3

    Place warmed tortilla on a plate and spoon a generous 1/2 cup of the ground beef mixture onto the center. Top with a portion of lettuce and tomato to your liking. Roll up tortilla around the filling, while tucking in the sides. Spoon a generous amount of the sauce over the top and sprinkle with a portion of cheese and green onions. Heat in the microwave until cheese is melted, about 30 seconds. Repeat with remaining tortillas and fillings.

    Step 3
Wet Super Burritos

Wet Super Burritos

45 min6 servings916 cal

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About this Recipe

Craving a hearty, satisfying meal that feels like a warm hug? These Wet Super Burritos deliver on flavor and comfort, transforming simple ingredients into a truly memorable dinner experience.

What makes these Wet Super Burritos so special is the generous, rich topping of sauce and cheese. While many burritos are grab-and-go, these are designed to be enjoyed with a fork, smothered in a savory blend of chili without beans, condensed tomato soup, and enchilada sauce that permeates every bite.

When you dive into a Wet Super Burrito, expect a delightful layering of textures and tastes. Each warmed flour tortilla is generously filled with perfectly seasoned ground beef, creamy refried beans, and a kick from diced green chiles. The ample sauce and melted Mexican cheese blend on top create an incredibly savory, gooey finish that pairs beautifully with the fresh crunch of shredded lettuce, ripe chopped tomatoes, and a sprinkle of vibrant green onions. This is substantial, deeply flavorful comfort food, perfect for a cozy family dinner.

Customizing your Wet Super Burritos is easy. You could swap the ground beef for ground turkey or a plant-based crumble for a lighter option. If you prefer more spice, a pinch of cayenne pepper in the ground beef mixture or a spicier enchilada sauce would work well. For added freshness, consider topping with a dollop of sour cream or a scoop of guacamole.

These burritos are a fantastic choice for a casual dinner party or a comforting weeknight meal. Serve them with a side of crispy tortilla chips for scooping up any extra sauce, alongside additional lettuce and tomatoes for a fresh contrast.

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