Whole30 Teriyaki Sauce
Ingredients
- ½ cup coconut aminos
- ½ cup orange juice
- ¼ cup rice vinegar
- 4 cloves garlic
crushed
- 1 teaspoon fresh ginger
grated
- ¼ teaspoon red chili flakes
- 1 tablespoon tapioca starch
also called tapioca flour
- 1 tablespoon water
Directions
- 1
Heat a saucepan on the stove over medium heat, add the coconut aminos, orange juice, rice vinegar, garlic, ginger and red chili flakes to the pan, whisk to combine.
- 2
Bring to a boil, then simmer for 4-5 minutes.
- 3
In a small bowl, combine the tapioca starch and water, add this to the boiling sauce and whisk together.
- 4
Reduce the heat to low and simmer 3-4 minutes.
- 5
Remove the teriyaki sauce from the heat and set aside to cool.
Whole30 Teriyaki Sauce
Similar Recipes
:max_bytes(150000):strip_icc()/259887-Simple-Teriyaki-Sauce-mfs_002-634db9591b124b9b8fea4098479a8058.jpg)
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Craving the savory, sweet, and tangy flavors of teriyaki sauce without breaking your Whole30 or paleo commitments? This homemade Whole30 Teriyaki Sauce comes together in just 10 minutes, offering a delicious, soy-free, and gluten-free option perfect for chicken, salmon, or your next stir-fry.
This recipe brilliantly reimagines classic teriyaki, proving that wholesome ingredients can deliver big flavor. The foundation of coconut aminos provides a rich, umami depth, perfectly replacing soy sauce for a paleo and Whole30-friendly base. Fresh orange juice brightens the profile with a natural sweetness and essential tang, harmonizing beautifully with aromatic crushed garlic and zesty grated ginger. It's a testament to how simple, quality ingredients create a truly satisfying sauce, quickly and easily.
Prepare for a richly flavored sauce that balances savory notes with a delightful hint of citrus and a gentle, inviting warmth from red chili flakes. Its consistency, achieved with tapioca starch, is smooth and glossy, designed to beautifully coat whatever you're serving. You'll find it delivers that familiar, comforting teriyaki experience, but with the added peace of mind that comes from a naturally gluten-free, soy-free, and Whole30-compliant condiment. It's a vibrant addition that truly elevates simple ingredients.
Tailoring this sauce to your palate is straightforward. Feel free to adjust the kick from the red chili flakes to make it milder or bolder, depending on your preference. For those who love a more prominent earthy bite, an extra bit of fresh grated ginger can easily be incorporated. This base is robust enough to handle minor flavor adjustments while maintaining its core appeal.
This versatile Whole30 Teriyaki Sauce is an ideal partner for transforming simple meals into something special. It excels as a flavorful glaze for pan-seared chicken thighs, a vibrant dressing for flakey baked salmon, or a dynamic component in any vegetable-rich stir-fry. It's the perfect way to infuse your Whole30 meals with exciting, restaurant-quality taste.