Air-Fryer Avocado Fries
Ingredients
- 1 large egg
beaten
- 1/4 cup cornmeal
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground chipotle pepper
- 2 medium avocados
peeled and sliced
- Cooking spray
- Optional: Lime wedges
salsa, pico de gallo or spicy ranch dressing
Directions
- 1
Preheat air fryer to 400°. Place egg in a shallow bowl. In another shallow bowl, mix cornmeal, salt, garlic powder and chipotle pepper. Dip avocado slices into egg, then into cornmeal mixture, gently patting to help adhere.
- 2
In batches, place avocado slices in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, about 4 minutes. Turn; spritz with cooking spray. Cook until golden brown, 3-4 minutes longer. If desired, serve avocado slices with lime wedges, salsa, pico de gallo or ranch dressing.
Air-Fryer Avocado Fries
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About this Recipe
Craving a snack that's both indulgent and wholesome? These Air-Fryer Avocado Fries are here to revolutionize your avocado game. Perfect for a quick bite or a unique appetizer, they deliver rich flavor and a satisfying texture that will delight any avocado enthusiast.
This recipe works because it transforms creamy avocado into a surprisingly firm, yet still juicy "fry" with a delightful outer coating, all made easy and healthy in your air fryer. It's a fantastic way to enjoy avocados in a new, exciting format, moving beyond guacamole or toast, and proving just how versatile this beloved fruit can be.
Prepare for a taste experience that balances creamy avocado with a subtly spiced, savory crust. The cornmeal provides a lovely texture, while the garlic powder and ground chipotle pepper infuse each bite with a gentle warmth and zest. You'll find these fries offer a soft, buttery interior contrasting beautifully with a crisp exterior. They are incredibly satisfying on their own, or as Julie Peterson from Crofton, Maryland, suggests, they even make a fantastic addition to your favorite tacos.
Customization & Serving Ideas
One of the best parts about these air-fryer avocado fries is how adaptable they are. For an extra kick, you can adjust the amount of ground chipotle pepper or add a pinch of cayenne. If you're looking for a different flavor profile, consider swapping the chipotle for smoked paprika or even a touch of chili powder.
These delicious fries are wonderfully versatile for serving. Squeeze a fresh lime wedge over them for a bright, tangy lift. They pair perfectly with classic Mexican accompaniments like salsa or pico de gallo. For a creamier, zesty dip, a side of spicy ranch dressing is an excellent choice. Serve them as a side dish, an appetizer, or as an exciting topping for your next taco night.