Brown Rice Pudding
+3 photos

Brown Rice Pudding

5 servings
Creamy Brown Rice Pudding made with simple ingredients including rice, milk, sugar, cinnamon and raisins is a healthier spin on traditional rice pudding.

Ingredients

  • water
    2 c
  • uncooked brown rice
    1 c
  • salt
    ¼ tsp
  • milk
    1 c
  • evaporated milk

    , or substitute half and half or cream

    6 oz
  • granulated sugar
    ⅓ c
  • ground cinnamon
    ½ tsp
  • vanilla extract
    1 tsp
  • raisins
    ½ c

Directions

  1. 1

    Bring the water and brown rice to a boil in a saucepan. 

  2. 2

    Add salt, reduce heat to low, cover, and simmer for 35 minutes. Remove from heat (keep covered) and allow to rest for 10 minutes before fluffing with a fork.

    Step 2
  3. 3

    Stir in the milk, evaporated milk, sugar, and cinnamon. Simmer uncovered, stirring often, for 40-50 minutes, or until the dish is pudding consistency.

    Step 3
  4. 4

    Remove from heat and stir in vanilla extract and raisins.

    Step 4
Brown Rice Pudding
+3

Brown Rice Pudding

135 min5 servings266 cal

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About this Recipe

Indulge in Creamy Brown Rice Pudding

Discover the ultimate comfort food with our delicious and healthy Brown Rice Pudding. This recipe takes a beloved classic and gives it a wholesome twist, transforming simple ingredients into a rich, creamy, and satisfying dessert that's perfect for any occasion. Forget complicated desserts; this easy-to-make pudding is designed for pure enjoyment, offering a healthier spin without compromising on flavor or texture.

What makes this creamy brown rice pudding truly special is the star ingredient: brown rice. Unlike its white counterpart, brown rice lends a wonderful nutty flavor and a delightfully chewy texture, while also boosting the fiber content of your dessert. Combined with a blend of milks, a touch of sugar, warm cinnamon, and sweet raisins, each spoonful is a comforting embrace of wholesome goodness. The long, gentle cooking process, ideal for a slow cooker brown rice pudding, ensures every grain is infused with creamy sweetness, resulting in a perfectly tender consistency.

This delightful dessert is incredibly versatile. Enjoy it warm for a cozy evening treat, or chilled for a refreshing snack on a warm day. You can elevate your brown rice pudding experience with simple additions:

  • Fresh fruit: Berries, sliced bananas, or peaches add a burst of freshness.
  • Nuts: A sprinkle of chopped walnuts, pecans, or almonds provides a lovely crunch.
  • Sweeteners: A drizzle of maple syrup, honey, or a sprinkle of brown sugar adds extra indulgence.

Whether you're looking for a nostalgic dessert or a new family favorite, this healthy brown rice pudding recipe is sure to become a cherished staple in your home. It’s simple, delicious, and a testament to how wholesome ingredients can create truly extraordinary flavors.

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