Buffalo Chicken Pasta Salad

Buffalo Chicken Pasta Salad

10 servings
Easy and healthy buffalo chicken pasta salad packed with shredded chicken, veggies, pasta, hot sauce, and a greek yogurt blue cheese dressing. Serve this pasta salad as a side dish for BBQs and picnics, or as a full meal.

Ingredients

  • fusilli pasta)

    (dry/uncooked

    8 oz
  • packed cups shredded chicken)

    (12 ounces

    3
  • shredded carrots)

    (95 grams

    1 c
  • diced celery)

    (120 grams

    1 c
  • diced bell pepper)

    (130 grams

    1 c
  • blue cheese dressing
    ¾ c
  • blue cheese crumbles)

    (2 ounces

    ½ c
  • hot sauce
    ¼ c
  • dill

    roughly chopped

    ¼ c
  • parsley

    roughly chopped

    ¼ c
  • lemon juice
    2 tbsp
  • salt and pepper
    to taste
  • optional toppings: green onions

    hot sauce

Directions

  1. 1

    If needed, prep blue cheese dressing.

  2. 2

    Make the pasta. Bring a large pot of salted water to a boil and cook pasta according to the instructions. Once al dente, drain and set aside to cool.

  3. 3

    While the pasta cooks, prep your veggies. Shred your carrots, dice the celery and bell pepper, and roughly chop your herbs.

  4. 4

    Mix. Add cooked pasta, shredded chicken, veggies, blue cheese dressing, blue cheese crumbles, hot sauce, and salt and pepper to a large bowl. Mix well to combine. Stir in dill, parsley, and lemon juice. Adjust according to taste.

  5. 5

    Enjoy!

Buffalo Chicken Pasta Salad

Buffalo Chicken Pasta Salad

25 min10 servings191 cal

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About this Recipe

Craving a vibrant, flavorful dish that's both hearty and refreshingly light? This Buffalo Chicken Pasta Salad delivers on all fronts, bringing the beloved zest of buffalo flavors to your table in an easy-to-make, satisfying meal.

Why This Recipe Works

What sets this Buffalo Chicken Pasta Salad apart is its clever combination of rich flavors and wholesome ingredients. It masterfully blends tender shredded chicken with a medley of crisp vegetables like carrots, celery, and bell pepper, all tossed in a creamy, tangy Greek yogurt blue cheese dressing. The generous kick of hot sauce ensures every bite is lively, making it an ideal choice when you want big flavor without heavy ingredients.

What to Expect

Prepare for a dish that’s as delightful to eat as it is to look at. You’ll find tender fusilli pasta providing a comforting base, beautifully coated in a vibrant, slightly spicy, and undeniably creamy dressing. Each forkful offers a delightful textural contrast from the juicy chicken and crunchy fresh vegetables. It's a satisfying experience that feels light, making it perfect as a full meal or a standout side for any gathering. With 191 calories per serving, it’s a smart choice for a filling yet balanced option.

Customization & Variations

This Buffalo Chicken Pasta Salad is wonderfully adaptable to your preferences. You can easily increase or decrease the hot sauce to dial up or down the spice level, or even add a drizzle more as an optional topping for an extra kick. Feel free to incorporate additional crunchy vegetables like chopped red onion or cucumber for extra freshness. If you're a big fan of herbs, don't shy away from adding more fresh dill or parsley, or even a different soft herb like chives for a subtle oniony note.

Serving & Context

This versatile pasta salad is perfect for a wide range of occasions. It shines as a crowd-pleasing side dish at summer BBQs, picnics, or potlucks, and is substantial enough to serve as a complete, easy weeknight meal. Garnish with a sprinkle of fresh green onions or an extra dash of hot sauce right before serving for a beautiful presentation.

Frequently Asked Questions