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- Campbell's Green Bean Casserole

Campbell's Green Bean Casserole
Ingredients
- 2 cans
14.5 ounce each, green beans, drained
- 1 can
10.5 oz, cream of mushroom soup
- 1-1/3 cups french fried onions
divided
- 1/2 cup milk
- 1 teaspoon soy sauce
- black pepper
Directions
- 1
Preheat oven to 350 and grease a 1-1/2 quart casserole dish. Set aside.
- 2
Mix beans, soup, 2/3 of the french fried onions, milk and soy sauce together in a bowl. Mix well. Spoon into prepared casserole dish. Season with pepper.
- 3
Bake, uncovered, for 25 minutes. Remove from oven and top with additional french fried onions. Return to over and bake for an additional 5 minute until onions are browned. Let stand 5 minutes before serving.

Campbell's Green Bean Casserole
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Based on 6 ratings
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About this Recipe
Looking for that timeless, comforting side dish that brings everyone to the table? This Campbell's Green Bean Casserole is the easy, delicious answer for any occasion, from weeknight dinners to festive holiday spreads.
What makes this classic shine is its incredible simplicity and the perfectly balanced flavors delivered with just five pantry staples. The creamy cream of mushroom soup combined with tender green beans and crispy fried onions creates an unbeatable texture and savory profile that has delighted generations. It's a recipe renowned for its ease and the reliable comfort it brings.
You'll be treated to a wonderfully creamy, savory dish, where the crisp-tender bite of drained green beans is enveloped in a rich, umami-packed sauce. The generous topping of golden-brown french fried onions adds a delightful crunch and a hint of oniony sweetness, providing a perfect contrast to the velvety base. It's pure comfort food, satisfying and familiar, making it an ideal companion to almost any meal.
While this recipe is perfect as is, you can easily personalize it. Feel free to adjust the amount of black pepper to your liking, or use a bit less soy sauce if you prefer a milder umami note. For an extra layer of flavor, consider using different types of canned beans, though the classic green bean is certainly a winner in this traditional casserole.
This iconic casserole is undeniably the star side dish for holiday feasts like Thanksgiving or Christmas, but its effortless preparation also makes it a fantastic addition to any family dinner or potluck throughout the year.







