Green Bean Casserole
Ingredients
- 1 can Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup or Condensed Unsalted Cream of Mushroom Soup
10 1/2 ounces
- 1/2 cup milk
- 1 teaspoon soy sauce
- 4 cups cooked cut green beans
- 1 1/3 cups French's® French Fried Onions 
amount divided in recipe steps below
Directions
- 1
Heat the oven to350°F
- 2
Stir the soup, milk, soy sauce, beans and 2/3 cup onions in a 1 1/2-quart casserole
- 3
Season the mixture with salt and pepper
- 4
Bake for 25 minutes or until hot
- 5
Stir the bean mixture
- 6
Sprinkle with the remaining 2/3 cup onions
- 7
Bake for another 5 minutes or until the onions are golden brown
Green Bean Casserole
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About this Recipe
Looking for that classic holiday side that brings everyone to the table, but with effortless ease? This Green Bean Casserole recipe delivers the beloved comfort and flavor you expect, perfect for any occasion.
This isn't just any green bean casserole; it's the original, iconic recipe perfected by Campbell Test Kitchen Manager Dorcas Reilly in 1955. Its enduring appeal lies in its brilliant simplicity, requiring just five ingredients and ten minutes of prep. You'll love how the creamy, smooth Campbell's Cream of Mushroom Soup base combines with a hint of savory soy sauce, creating an unmatchable flavor that has been a family favorite for over 60 years.
Prepare for a comforting side dish that's both rich and deeply satisfying. Each forkful offers tender, perfectly cooked green beans enveloped in a velvety, umami-packed sauce, crafted from creamy mushroom soup and a hint of savory soy sauce. The dish is crowned with a generous topping of golden-brown, crispy French's French Fried Onions, providing that essential textural contrast and a delightful crunch. It's a truly appealing dish that tastes like a special occasion, yet is remarkably simple to prepare, making it suitable for any gathering.
While this classic recipe is perfect as is, it's also wonderfully adaptable. You can easily switch to 98% Fat Free or Unsalted Cream of Mushroom Soup if desired, or explore variations like a Bacon & Cheddar Green Bean Casserole for a creative twist on tradition. You can also experiment with different types of cooked cut green beans.
This Green Bean Casserole is the quintessential holiday centerpiece, eagerly anticipated at Thanksgiving and Christmas gatherings. However, its ease and universal appeal mean you can enjoy this comforting side dish anytime you crave a taste of tradition.