Easy Green Bean Casserole

Easy Green Bean Casserole

6 servings
This easy Green Bean Casserole with mushroom soup has only 4 ingredients. It'll be a star on your holiday table!

Ingredients

  • 2 cans green beans

    14½ oz

  • 1 can cream of mushroom soup

    10½ oz

  • ½ cup milk
  • 1 can fried onions

    6 oz

Directions

  1. 1

    Preheat oven to 350°F. Spray an 8x8 inch oven-safe dish with cooking spray.

  2. 2

    Drain the green beans and place in a large bowl. Add ¾ cup of french fried onions, and toss gently to combine.

  3. 3

    In a small saucepan, heat the mushroom soup and milk over medium heat for 2 minutes. Whisk to combine. Pour the mixture over the green bean mixture and toss gently to combine.

  4. 4

    Place the mixture into the prepared dish.

  5. 5

    Bake for 20 minutes.

  6. 6

    Sprinkle the remaining fried onions over the top (as many as you’d like—you may not need them all). Bake for 5 additional minutes. Serve while warm.

Easy Green Bean Casserole

Easy Green Bean Casserole

4.8(28)30 min6 servings

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4.8(28 reviews)
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About this Recipe

Searching for a fuss-free holiday side that everyone adores? This Easy Green Bean Casserole, requiring just four simple ingredients and taking only 30 minutes, promises to be the comforting star of your table without any stress.

What makes this recipe a true lifesaver is its elegant simplicity. By relying on pantry staples like canned green beans, cream of mushroom soup, and crispy fried onions, you bypass lengthy prep without sacrificing any of that beloved, classic flavor. It’s the perfect solution for busy cooks who want a homemade touch with minimal effort, making it ideal for holiday gatherings.

Prepare for a delightful blend of textures and familiar tastes. You'll find tender, savory green beans swimming in a rich, creamy sauce, all crowned with a generous layer of golden, crunchy fried onions. This casserole delivers that quintessential, hearty comfort food experience—warm, satisfying, and utterly irresistible. It's the kind of dish that brings smiles and a taste of tradition to any gathering.

While this casserole is perfect as-is, you can easily personalize it. Consider experimenting with different canned vegetables like corn or mixed veggies for a twist on the classic. You could also try different flavored crispy fried onions, if available, for an extra layer of flavor. For a richer profile, a sprinkle of shredded cheddar cheese could be incorporated into the mixture.

This Easy Green Bean Casserole is the quintessential addition to any holiday feast, from Thanksgiving to Christmas. It also makes a wonderful potluck contribution or a comforting side for a weeknight family meal. Serve it alongside roasted turkey, ham, or any favorite main dish for a complete and satisfying spread.

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