
Cheese Coleslaw
Ingredients
- 2 tbspmayonnaise)
($0.28 / £0.04
- 3 tbspgreek yogurt / plain yogurt)
($0.27 / £0.09
- ½ tspdijon mustard
- 250 gwhite cabbage
shredded / finely chopped), ($0.80 / £0.12
- 1spring onion
finely chopped), ($0.40 / £0.07
- 2carrots
grated), approx 200g / 7 oz
- 60 gcheddar cheese or tasty cheese
coarsely grated), ($0.70 / £0.30
- freshly ground black pepper)
($0.02 / £0.01
Directions
- 1
In a large mixing bowl combine the mayonnaise with yogurt, Dijon mustard and black pepper. Mix well then put to one side.
- 2
Finely chop the cabbage and spring onion. Coarsely grate the carrot and cheese.
- 3
Add the cabbage, spring onion, carrot and cheese to the yogurt mayonnaise dressing and stir well to combine.
- 4
Serve straight away.

Cheese Coleslaw
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About this Recipe
Looking for a side dish that even picky eaters will adore? This simple, creamy cheese coleslaw is a guaranteed crowd-pleaser, delivering fresh flavors with a comforting cheesy twist that kids especially love. It's the perfect way to bring excitement to any meal.
What sets this easy slaw recipe apart is its delightful balance. The vibrant combination of crisp white cabbage and sweet grated carrots provides a satisfying crunch, while the creamy dressing offers a lighter touch thanks to its blend of mayonnaise and Greek yogurt. This creates a slaw that feels indulgent yet refreshing, avoiding the heaviness often found in traditional versions.
You can expect a bright and flavorful cabbage salad that is both tangy and savory. The finely shredded cabbage and carrots provide an excellent texture, beautifully coated by the rich, smooth dressing. Each bite is enhanced by the sharp, familiar taste of coarsely grated cheddar cheese, which melds seamlessly with the subtle zest from the Dijon mustard and the fresh, mild bite of spring onion. This coleslaw is wonderfully balanced, offering a refreshing and satisfying experience that will complement a variety of main dishes.
While delicious as written, this coleslaw with yogurt is also quite adaptable. You can easily experiment with different cheese types if cheddar isn't your preferred choice, perhaps opting for a milder Monterey Jack or even a smoked gouda for a different flavor profile. For an added layer of freshness, consider stirring in a handful of finely chopped fresh parsley or chives just before serving.
This versatile dish makes an excellent accompaniment to grilled meats, barbecues, or casual weeknight dinners. For a quick and comforting meal, pile generous amounts of this creamy cheese coleslaw into warm, fluffy jacket potatoes.







