
Chicken Bacon Ranch Casserole
Ingredients
- 1 lbpenne pasta
cooked and drained
- 2 cshredded cooked chicken
- 1jar alfredo pasta sauce
15 oz
- ½ cranch dressing
- 6slices chopped cooked bacon
- 2 cshredded mozzarella cheese
8 oz
- chopped parsley
if desired
Directions
- 1
<p>Heat oven to 350°F. Grease or spray 13x9-inch (3-quart) baking dish.</p>

- 2
<p>In pot used to boil pasta or a large bowl, place cooked and drained pasta, chicken, pasta sauce, and ranch dressing. Stir to combine.</p>

- 3
<p>Pour pasta mixture in pan, and evenly spread.</p>

- 4
<p>Evenly sprinkle bacon over the pasta mixture. Then, sprinkle with the mozzarella cheese.</p>

- 5
<p>Bake 15 to 20 minutes or until hot and bubbly and center of casserole is at least 165°F. Let stand 5 minutes. Sprinkle with chopped parsley before serving.</p>


Chicken Bacon Ranch Casserole
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About this Recipe
Looking for the ultimate comfort food that's easy to prepare and guaranteed to please? This Chicken Bacon Ranch Casserole delivers on all fronts, bringing together beloved flavors in one hearty dish that's perfect for any occasion.
What makes this casserole so irresistible is the creamy blend of alfredo pasta sauce and rich ranch dressing, creating a luscious, savory foundation. This combination perfectly coats the tender penne pasta, providing a luxurious backdrop for the succulent shredded chicken and smoky, crisp bacon. It's a complete meal that comes together with minimal fuss, making it ideal for busy weeknights or feeding a crowd.
Prepare for a deeply satisfying and flavorful experience with every generous serving of this Chicken Bacon Ranch Casserole. You'll encounter perfectly cooked penne pasta enveloped in a velvety, cheesy sauce, studded with savory pieces of tender chicken and irresistible chopped bacon. The melted mozzarella cheese on top pulls everything together, offering that quintessential comfort food appeal. This is a truly hearty dinner, providing a substantial 880 calories per serving that will leave everyone feeling satisfied.
Want to change things up? Consider swapping the penne for another short pasta like rotini or rigatoni. Cooked turkey would also work well in place of chicken, offering a slightly different flavor profile. For an extra touch of freshness and color, don't skimp on the chopped parsley if desired, or even a sprinkle of fresh chives.
This comforting casserole is ideal for a satisfying weeknight family dinner, a casual gathering, or anytime you need a substantial meal that effortlessly feeds six. Serve it alongside a simple green salad to balance the richness and complete your plate.





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