Chicken Fajita Alfredo

Chicken Fajita Alfredo

Chicken Fajita Alfredo - ready in 15 minutes! All the flavors of fajitas tossed with pasta and an easy homemade Alfredo sauce. Chicken onion, bell pepper, fajita seasoning, heavy cream, pasta and parmesan cheese. Everyone loved this! It has already been requested for dinner again! No prep and ready in 15 minutes. GREAT weeknight meal!

Ingredients

  • 8- oz penne pasta
  • 1 lb chicken tenderloins
  • 1 bell pepper

    sliced

  • ½ onion

    sliced

  • 1 package fajita seasoning

    1.12-oz

  • 1 Tbsp vegetable or olive oil
  • 2 cups heavy cream
  • ½ cup grated parmesan cheese

Directions

  1. 1

    Prepare pasta according to package directions; drain and rinse with warm water, set aside.

  2. 2

    Cut chicken into bite-sized pieces. Sprinkle chicken, pepper and onion slices with fajita seasoning.

  3. 3

    Heat oil in a large skillet over medium-high heat. Add chicken, peppers and onions. Cook for 7 to 10 minutes, turning occasionally.

  4. 4

    Add cream, bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken. Remove from heat, stir in Parmesan cheese. Add pasta to sauce and toss.

Chicken Fajita Alfredo

Chicken Fajita Alfredo

5.0(24)

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 24 ratings

plainchicken.com
5.0(24 reviews)
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About this Recipe

Craving a dinner that's both comforting and packed with zesty flavor, all without spending hours in the kitchen? This Chicken Fajita Alfredo delivers a fantastic fusion, ready in just 15 minutes, making it a perfect solution for busy weeknights. It’s no wonder this vibrant dish has already been requested for dinner again!

This innovative recipe marries the distinct, savory kick of classic fajita spices with the creamy richness of Alfredo, creating a truly unique weeknight meal. The magic lies in bringing together these beloved flavors into one cohesive, speedy preparation that consistently gets rave reviews, proving you don't need extensive prep to enjoy something extraordinary.

Prepare for a delightful blend of textures and tastes. You'll savor tender chicken and crisp-tender bell peppers and onions, all generously coated in a luxurious, seasoned cream sauce. Each forkful, intertwined with your favorite pasta, offers that comforting Alfredo creaminess with an exciting undertone of authentic fajita spices. It's a surprisingly harmonious combination that feels both familiar and wonderfully new, satisfying your craving for a hearty meal with an unexpected twist.

Easily adapt this Chicken Fajita Alfredo to your pantry or preferences. For a vegetarian twist, consider swapping the chicken for black beans or extra sliced bell peppers and onions. If you enjoy a spicier kick, a pinch of red pepper flakes can be stirred into the sauce. You could also experiment with different pasta shapes like fettuccine or rotini if penne isn't on hand.

Perfect for busy weeknights when you need a satisfying and flavorful meal on the table fast. Serve this hearty dish on its own or alongside a simple green salad to complete your dinner.

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