Creamy Garlic Sauce

Creamy Garlic Sauce

4 servings
This 5-minute Creamy Garlic Sauce recipe is an easy go-to sauce you can serve with pasta, chicken, shrimp, and so much more. The flavors are rich and savory, and will keep you coming back for more!

Ingredients

  • unsalted butter
    2 tbsp
  • garlic)

    grated or finely minced (1 Tablespoon

    6 clove
  • flour
    2 tbsp
  • half and half
    1 ½ c
  • chicken stock
    ½ c
  • fresh parsley

    minced

    2 tbsp
  • Kosher salt and fresh black pepper

Directions

  1. 1

    Melt the butter in a large skillet over medium heat. Add the garlic and cook until fragrant, about 30 seconds.

  2. 2

    Add the flour and cook until lightly golden, 1-2 minutes.

  3. 3

    Slowly whisk in the half and half and chicken stock. Simmer, until thickened, 1-2 minutes.

  4. 4

    Stir in the parsley and season with salt and pepper, to taste.

Creamy Garlic Sauce

Creamy Garlic Sauce

10 min4 servings201 cal

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