Creamy Taco Spaghetti
Ingredients
- 8 ounces spaghetti
- 1 pound ground beef
- 1 packet taco seasoning
1-ounce
- 2/3 cup water
- 1 tablespoon tomato paste
- 1 can Rotel diced tomatoes and green chiles
10-ounce
- 1 can condensed cream of chicken soup
10.75-ounce
- 8 ounces Velveeta cheese
cut into cubes
- 1 1/2 cups shredded cheddar cheese or Mexican cheese blend
- 1 can black beans
15-ounce
- 2 tablespoons chopped fresh cilantro
optional
Directions
- 1
Cook pasta in salted water according to packgae directions. Drain.
- 2
Cook ground beef in a large nonstick skillet until no loger pink, crumbling it as it cooks. Drain off fat.
- 3
Sprinkle taco seasoning over ground beef and add water. Cook over medium high heat for 2 to 3 minutes, stirring to mix well.
- 4
Add tomato paste, Rotel tomatoes, condensed soup, and velveeta cheese, and cheddar cheese. Cook and stir over medium heat until cheese is melted.
- 5
Add the cooked pasta and black beans. Stir to combine.
- 6
Sprinkle with cilantro and serve.
Creamy Taco Spaghetti
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Ratings & Reviews
Based on 10 ratings
Rating Breakdown
About this Recipe
Craving a hearty, comforting meal that combines the best of Tex-Mex flavors with classic pasta comfort? Our Creamy Taco Spaghetti recipe brings together two family favorites into one incredibly satisfying dish.
This recipe shines by merging the zesty kick of taco seasoning and Rotel diced tomatoes with the rich, velvety texture of Velveeta cheese and condensed cream of chicken soup. It transforms simple ground beef and spaghetti into an exciting, creamy concoction that's anything but ordinary.
This Creamy Taco Spaghetti delivers a taste sensation that’s both familiar and exciting. You'll find tender spaghetti coated in a luscious, savory sauce, where the robust flavors of seasoned ground beef meet the creamy indulgence of Velveeta cheese and condensed cream of chicken soup. The dish offers a pleasant warmth from the taco seasoning and a subtle tang from the Rotel diced tomatoes and green chiles, all balanced by the hearty texture of black beans and a blanket of melted cheddar cheese. It’s a truly comforting and satisfying meal, designed to please palates young and old with its irresistible creamy texture and balanced Tex-Mex flair.
This Creamy Taco Spaghetti is wonderfully adaptable. Feel free to swap the ground beef for ground turkey or even shredded chicken for a lighter touch. For a different cheese profile, you could experiment with a Monterey Jack or a pepper jack blend to add more spice. If you prefer a milder flavor, use plain diced tomatoes instead of Rotel. And for a fresh burst of flavor, don't skip the optional chopped cilantro.
This ultimate comfort food is ideal for a casual weeknight dinner or a fun family gathering. Serve it as a stand-alone meal, or pair it with a simple green salad for a complete and utterly delicious experience.