
Crock-Pot Baked Apples from Delish.com encompasses the true meaning of fall.
In a large bowl, mix together butter, pecans, oats, brown sugar, cinnamon, ginger, and salt.
Slice off top of each apple and use a melon baller to scoop out core.
Stuff butter mixture into apples, then place in slow cooker.
Cook until apples are tender, on high for about 2 hours or on low for about 5 hours. Serve warm with ice cream and caramel.