Crockpot beef tips & noodles
Ingredients
- 2 pounds beef stew meat or beef tips
- 1 packet onion soup mix
1 ounce
- 1 can cream of mushroom soup
10.5 ounces
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- to tasteSalt and pepper
- 8 ounces egg noodles
- Fresh parsley
for garnish, optional
Directions
- 1
Spray the inside of your crockpot with non-stick cooking spray for easy cleanup.
- 2
Place the beef tips or stew meat in the crockpot. Add the onion soup mix, cream of mushroom soup, beef broth, Worcestershire sauce, garlic powder, and onion powder. Stir gently to combine.
- 3
Cover the crockpot and cook on low for 6-8 hours or on high for 4-5 hours, until the beef is tender and the flavors are well-blended.
- 4
About 30 minutes before serving, cook the egg noodles according to the package instructions until al dente. Drain and set aside.
- 5
Once the beef is fully cooked, taste and adjust seasoning with salt and pepper if needed. Add the cooked noodles to the crockpot and gently stir to coat them in the savory sauce.
- 6
Scoop the beef tips and noodles onto plates or into bowls. Garnish with freshly chopped parsley if desired, and serve warm.
Crockpot beef tips & noodles
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About this Recipe
Craving that ultimate comfort meal without the fuss? Our Crockpot Beef Tips & Noodles recipe delivers incredibly tender, slow-cooked beef and a rich, savory gravy, making weeknight dinners deliciously simple and satisfying for the whole family.
This "set-it-and-forget-it" dish is truly special because it transforms everyday ingredients into an extraordinary homestyle dinner with minimal effort. The beauty of the slow cooker means the beef tips slowly tenderize in a flavorful broth, infusing every bite with deep, savory goodness. You'll love how easily you can achieve a comforting, crowd-pleasing meal without being tied to the stove.
Prepare for a hearty and deeply satisfying experience that truly embodies comfort food. Each forkful features succulent beef tips, meltingly tender and enveloped in a velvety, savory gravy. The harmonious blend of onion soup mix, classic cream of mushroom soup, and hearty beef broth creates an incredibly rich and complex flavor profile, wonderfully balanced by a touch of Worcestershire sauce and aromatic garlic and onion powder. When tossed with perfectly cooked egg noodles, this dish offers a texture and taste sensation that is pure warmth in a bowl, guaranteed to be a hit.
For those looking to personalize, this Crockpot Beef Tips & Noodles recipe is quite adaptable. While classic egg noodles are traditional, feel free to use wide pasta varieties like pappardelle or fettuccine for a different hearty texture. You can also explore adding a dash of paprika or a pinch of dried thyme alongside the garlic and onion powder for an extra layer of savory depth.
This hearty Crockpot beef tips and noodles dish is ideal for a cozy family dinner after a busy day or a relaxed weekend gathering with friends. A sprinkle of fresh parsley at serving offers a vibrant touch and brightens the overall presentation.