Crockpot Ham and Potato Casserole

Crockpot Ham and Potato Casserole

Make dinner simple without substituting flavor. Grab your leftover's from the holiday's to create the creamiest crockpot meal for your family.

Ingredients

  • 30 oz. Shredded frozen hashbrowns
  • 1 lb. Diced ham
  • 1 Can Cream of onion soup
  • 1 Packet onion soup mix
  • 1 C. Sour cream
  • ¼ C. Melted butter unsalted
  • 6 oz. Pepperidge Farm herbed stuffing mix
  • 2 C. Shredded cheddar cheese

Directions

  1. 1

    In the crockpot, combine the hashbrowns, diced ham, onion soup mix, cream of onion soup and sour cream. Mix to combine well.

  2. 2

    Sprinkle the cheese on top of the ham and potato mixture.

  3. 3

    Layer the stuffing on top of the cheese.

  4. 4

    Drizzle the melted butter over the stuffing.

  5. 5

    Place the lid on the crockpot and cook on high for 4 hours.

  6. 6

    Remove the lid and serve.

Crockpot Ham and Potato Casserole

Crockpot Ham and Potato Casserole

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About this Recipe

Craving a comforting, satisfying dinner that practically makes itself? This Crockpot Ham and Potato Casserole transforms your holiday leftovers into a deliciously creamy, hands-off meal that your family will adore. It’s the perfect solution for busy weeknights or a cozy weekend gathering.

Why This Recipe Works

This casserole truly shines because it harnesses the power of your slow cooker to create an incredibly creamy and tender dish with minimal effort. By combining frozen hashbrowns, diced ham, and a rich blend of cream of onion soup, onion soup mix, and sour cream, you achieve a deeply savory flavor profile. The slow cooking process allows all the ingredients to meld together beautifully, ensuring every bite is packed with comfort.

What to Expect

You'll be greeted with a hearty, homestyle casserole that’s wonderfully creamy and lusciously cheesy. The potatoes become perfectly tender, while the savory ham adds a delightful richness. A crunchy, buttery topping made from herbed stuffing mix and cheddar cheese provides a fantastic textural contrast, making each spoonful a delightful experience. This dish delivers pure comfort food bliss, ready to warm you from the inside out.

Customization & Variations

Feel free to experiment with different types of ham beyond holiday leftovers, such as deli ham or a pre-cooked ham steak, diced. For a twist on flavor, swap the cheddar cheese for Monterey Jack or a Colby-Jack blend. If you prefer, a different condensed cream soup, like cream of mushroom or cream of chicken, could be used in place of cream of onion soup, though the flavor profile will change.

Serving & Context

This Crockpot Ham and Potato Casserole is a fantastic main course on its own, ideal for a casual family dinner or a potluck. Serve it alongside a simple green salad to balance the richness, making for a complete and satisfying meal.

Frequently Asked Questions