Crockpot Ham and Potato Casserole
Ingredients
- 30 oz. Shredded frozen hashbrowns
- 1 lb. Diced ham
- 1 Can Cream of onion soup
- 1 Packet onion soup mix
- 1 C. Sour cream
- ¼ C. Melted butter unsalted
- 6 oz. Pepperidge Farm herbed stuffing mix
- 2 C. Shredded cheddar cheese
Directions
- 1
In the crockpot, combine the hashbrowns, diced ham, onion soup mix, cream of onion soup and sour cream. Mix to combine well.
- 2
Sprinkle the cheese on top of the ham and potato mixture.
- 3
Layer the stuffing on top of the cheese.
- 4
Drizzle the melted butter over the stuffing.
- 5
Place the lid on the crockpot and cook on high for 4 hours.
- 6
Remove the lid and serve.
Crockpot Ham and Potato Casserole
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Based on 75 ratings
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About this Recipe
Searching for a comforting, satisfying meal that practically cooks itself? This Crockpot Ham and Potato Casserole is the hearty solution you've been craving, bringing warmth to your table with minimal effort.
Why This Recipe Works
The genius of this recipe lies in its set-it-and-forget-it approach, transforming humble ingredients into a deeply satisfying meal in your crockpot. By combining frozen hashbrowns, savory ham, and a creamy, onion-infused base, you create a hearty casserole that slowly cooks to perfection. This method ensures even cooking and tender results, allowing the flavors to meld beautifully without needing constant attention, resulting in a dish far more complex than its simple preparation suggests.
What to Expect
Imagine diving into a spoonful of perfectly tender, savory potatoes, rich with hearty diced ham, all bound together in a wonderfully creamy, savory sauce. The subtle warmth of onion from both the soup and seasoning mix permeates every bite, creating a deeply satisfying flavor profile. Topped with a buttery, herbed crunch and melted cheddar cheese, this Crockpot Ham and Potato Casserole delivers on every promise of comfort food. It's a robust and hearty dish that's incredibly easy to achieve, making it a perfect choice for weeknight dinners or a comforting weekend meal.
Customization & Variations
While diced ham provides a classic flavor, you could experiment with other cooked proteins like shredded chicken. For cheese, consider swapping cheddar for a blend of Colby Jack or Monterey Jack to slightly alter the creaminess and flavor profile. If you're out of cream of onion soup, a combination of cream of mushroom and a little extra onion soup mix could work to maintain a similar depth of flavor.
Serving & Context
This hearty Crockpot Ham and Potato Casserole is an ideal centerpiece for a casual family dinner or a comforting potluck contribution. Serve it simply with a side salad or some steamed green beans to complete the meal.