Cucumber Tomato Avocado Salad
Ingredients
- 1 lb Roma tomatoes
- 1 English cucumber
- 1/2 medium red onion
sliced
- 2 avocados
diced
- 2 Tbsp extra virgin olive oil or sunflower oil
- 2 Tbsp fresh lemon juice)
(from 1 medium lemon
- 1/4 cup 1/2 bunch cilantro
chopped
- 1 tsp sea salt or 3/4 tsp table salt
- 1/8 tsp black pepper
Directions
- 1
Place chopped tomatoes, sliced cucumber, sliced red onion, diced avocado, and chopped cilantro into a large salad bowl.
- 2
Drizzle with 2 Tbsp olive oil and 2 Tbsp lemon juice. Toss gently to combine. Just before serving, toss with 1 tsp sea salt and 1/8 tsp black pepper.
Cucumber Tomato Avocado Salad
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About this Recipe
Looking for a burst of fresh flavor that comes together in minutes? This Cucumber Tomato Avocado Salad is your answer, offering vibrant tastes and textures without any cooking required.
Its brilliance lies in the harmony of simple, high-quality ingredients. The crispness of English cucumber and juicy Roma tomatoes perfectly complements creamy avocado, all brightened by fresh lemon juice and fragrant cilantro. It's a testament to how minimal effort can yield maximum flavor in a no-cook dish.
Prepare for a refreshing, light dish that awakens the palate with every bite. You'll experience the satisfying crunch of cucumber and the subtle acidity of Roma tomatoes, softened by rich, buttery avocado. Each spoonful offers a zesty kick from the sliced red onion and a lively herbaceous note from the chopped cilantro, all tied together by a simple, bright dressing featuring extra virgin olive oil or sunflower oil and fresh lemon juice. This salad is effortlessly quick to prepare, proving that delicious and nutritious can also be incredibly easy to achieve in just 15 minutes of prep time.
While perfect as is, you can tailor this vibrant salad to your preference. Adjust the amount of fresh lemon juice or cilantro to your taste for more zing or herbaceousness. The recipe also gives you the flexibility to choose between extra virgin olive oil for a richer flavor profile or sunflower oil for a lighter touch. For seasoning, either sea salt or table salt works beautifully to enhance the natural flavors of the fresh vegetables and avocado.
This vibrant Cucumber Tomato Avocado Salad makes an ideal light lunch, a refreshing side dish for nearly any meal, or a colorful, crowd-pleasing addition to a summer potluck or BBQ. Its fresh appeal makes it a versatile choice for many occasions.