Easy Fried Green Tomatoes

Easy Fried Green Tomatoes

from tasteofhome.com
Appetizers
20 min
8 servings
166 kcal / serving

My grandmother came up with her own version of easy fried green tomatoes years ago. Our family loves it. It's a traditional taste of the South that anyone anywhere can enjoy! —Melanie Chism, Coker, Alabama

Ingredients

  • 4 mediumgreen tomatoes
  • 1 teaspoonsalt
  • ¼ teaspoonlemon-pepper seasoning
  • ¾ cupcornmeal
  • ½ cupvegetable oil

Directions

  1. 1

    Slice tomatoes 1/4 in. thick. Sprinkle both sides with salt and lemon-pepper seasoning. Let stand 20-25 minutes. Coat with cornmeal. In a large skillet, heat oil over medium heat. Fry tomatoes until tender and golden brown, 3-4 minutes on each side. Drain on paper towels. Serve immediately.