High Protein Low Carb Mexican Breakfast Bowls
Ingredients
- 2 servings taco cauliflower rice
- 2 avocados or ½ cup guacamole
- 4 eggs
- 1 lb ground turkey or chicken chorizo
- 1 T avocado oil
- ¼ cup salsa
Directions
- 1
Make two servings of taco cauliflower rice and set aside.
- 2
Add oil to pan and turkey chorizo on medium heat. Cook until turkey chorizo is cooked all the way through and reaches 165F.
- 3
Set meat aside and make fried eggs on medium low heat. As my MIL taught me, use low heat and cover the eggs so they steam. If you do this you won’t need to flip, but I always flip.
- 4
Assemble bowls by adding 1 cup of cauliflower rice, 4 ounces turkey chorizo, ½ avocado or 2T guacamole, 1T salsa and 1 fried egg.
High Protein Low Carb Mexican Breakfast Bowls
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Ratings & Reviews
Based on 14 ratings
Rating Breakdown
About this Recipe
Start your day with a satisfying and flavorful meal that truly powers you up! These High Protein Low Carb Mexican Breakfast Bowls are a delicious way to enjoy your favorite Mexican flavors while sticking to a healthy eating plan.
What sets these breakfast bowls apart is their focus on wholesome, energy-sustaining ingredients. You get a generous dose of protein from eggs and your choice of ground turkey or chicken chorizo, complemented by healthy fats in avocado, all nestled on a bed of savory taco cauliflower rice. It's a breakfast designed to keep you full and energized, without the carb crash, and is sure to please all Mexican food lovers.
Prepare for a vibrant, savory start to your morning. Each spoonful of these Mexican Breakfast Bowls offers rich, spicy notes from the taco cauliflower rice and salsa, balanced by the creamy avocado or guacamole. The eggs and choice of ground meat provide a hearty, satisfying texture, making this a truly fulfilling, veggie-packed, and healthy meal.
These bowls are wonderfully adaptable to your preferences. You can choose between ground turkey or chicken chorizo for your protein base, allowing you to tailor the flavor and richness. For creaminess, you have the option of fresh avocados or ready-to-eat guacamole to complete your bowl.
Perfect for a weekend brunch or a quick, healthy weekday breakfast, these bowls are a fantastic way to enjoy a substantial and delicious meal.