Keto Bacon Jam
Ingredients
- 10 slices bacon
diced
- 1 tablespoon butter or ghee
- 1 large onion
thinly sliced
- Leaves from 2 sprigs fresh thyme
- 1/2 teaspoon ground black pepper
- Pinch of cayenne pepper
- 1 tablespoon cooking sherry
- 1 tablespoon brown sugar erythritol or golden monk fruit code PEACE for 20% off
I use this brand
Directions
- 1
Heat a large skillet over medium heat. Put the bacon in the skillet and cook until it is crisp. Using a slotted spoon, remove the bacon from the pan and set aside; leaving half of the drippings in the pan.
- 2
Reduce the heat to medium-low. To the bacon drippings, add the butter, onion, thyme, black pepper, and cayenne. Cook until the onions are caramelized, 25 to 30 minutes. Mix the cooked bacon in with the caramelized onions.
- 3
Add the sherry and brown sugar erythritol. Mix in and cook for an additional 5 to 10 minutes, until the sherry has evaporated and the erythritol has had time to caramelize. Store the jam in the refrigerator for up to 1 week.
Keto Bacon Jam
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About this Recipe
Ready to elevate your low-carb lifestyle with a burst of savory-sweet flavor? This Keto Bacon Jam delivers all the rich, smoky goodness you crave, perfectly suited for your keto journey.
What makes this bacon jam truly stand out is its clever combination of salty diced bacon, aromatic thinly sliced onion, and earthy fresh thyme. These elements are balanced with keto-friendly sweeteners like brown sugar erythritol or golden monk fruit, transforming simple ingredients into something truly special without straying from your dietary goals.
Prepare for a complex, deeply satisfying condiment that’s both savory and subtly sweet, with a delightful hint of warmth from a pinch of cayenne pepper. The addition of cooking sherry contributes to a rich depth of flavor. The texture will be rich and concentrated, a perfect counterpoint to many dishes. This is a naturally keto and low-carb creation, designed to fit seamlessly into your mindful eating plan.
You can easily tailor the spice level by adjusting the pinch of cayenne pepper to suit your taste. The recipe provides options for keto-friendly sweeteners, either brown sugar erythritol or golden monk fruit, so you can use whichever you prefer. For a slightly different twist, consider experimenting with the amount of fresh thyme to find your perfect balance of herbaceousness.
This versatile Keto Bacon Jam makes an incredible topping for burgers, a flavorful addition to scrambled eggs, or a sophisticated component on a cheese and charcuterie board. It's perfect for any occasion where you want to add a gourmet, savory touch.