Lasagna Soup Recipe
Ingredients
- 1 tbspolive oil
- 1 conion
- 2 tspgarlic
- 1 lbmild Italian sausage
, casings removed
- 1 containerchicken stock
- 30 ozpetite diced tomatoes with juice
two 15 ounce cans
- 1 cantomato paste
- 1 tspground oregano
- ½ tspItalian seasoning
- 2 tbspbasil (
more
- 8uncooked lasagna noodles
, broken into bite-sized pieces
- ½ cparmesan cheese
- 1 cmozzarella cheese
, optional
- Kosher salt & pepper (
Directions
- 1
Heat 1 Tablespoon olive oil in a large pot over medium-heat. Add in 1 cup onion and cook for 2-3 minutes. Stir in 2 teaspoons garlic and cook an additional minute. Add in one pound sausage (break up with a wooden spoon) and cook until browned. Drain any excess grease.
- 2
Add 32 ounces chicken stock, 30 ounces tomatoes and 6 ounces tomato paste. Stir until combined and then add 1 teaspoon oregano, 1/2 teaspoon Italian seasoning and 2-3 Tablespoons basil. Bring to a light boil and then add in 8 broken lasagna noodles. Cook for 8-10 minutes, or until the noodles are tender.
- 3
Stir in 1/2 cup parmesan cheese, 1 cup mozzarella cheese and salt and pepper to taste. Ladle soup into bowls and top with a spoonful of ricotta cheese and more basil if desired.
Lasagna Soup Recipe
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About this Recipe
Craving the comforting flavors of lasagna without the fuss of layering and baking? This easy Lasagna Soup recipe transforms everyone's favorite pasta dish into a hearty, one-pot meal that's perfect for a cold winter night.
Why This Lasagna Soup Works
The magic of this recipe lies in its simplicity and deep flavor. It comes together in one pot, saving you on cleanup, and blends savory mild Italian sausage with a rich, Italian-seasoned tomato sauce. The addition of creamy cheese within the soup and a dollop of ricotta on top creates that signature lasagna experience in every spoonful.
What to Expect
Prepare for a truly satisfying bowl of comfort. You'll enjoy a robust, flavorful broth bursting with the taste of garlic, onion, and a well-balanced Italian tomato sauce. Tender, bite-sized lasagna noodles are suspended throughout, offering that familiar pasta texture without the long bake time. The mild Italian sausage adds a savory depth, while a mix of Parmesan and optional mozzarella melts into a creamy finish, making each bite wonderfully rich and satisfying. Topped with fresh ricotta, it's the ultimate cozy meal.
Customization & Variations
This Lasagna Soup is wonderfully adaptable to your preferences. The recipe calls for mild Italian sausage, but you can adjust the overall flavor profile by selecting another Italian sausage variety if you prefer. While mozzarella cheese is listed as optional, it adds a delightful creaminess, so feel free to include it or omit it based on your taste. You can also adjust the amount of freshly chopped basil to your liking, adding more for a brighter, herbier note.
Serving & Context
Serve this cozy Lasagna Soup piping hot for a truly comforting experience. It's the ideal hearty meal for a chilly evening and pairs beautifully with a simple side salad or crusty bread for dipping into the rich, savory broth.