Miso Glaze

Miso Glaze

from therecipecritic.com
Sauce
5 min
4 servings
60 kcal / serving

This miso glaze is a great sauce is great for so much more than salmon! It is sweet and savory and packed with umami flavor that goes so great with veggies, fish, and pork belly or a poke bowl. It's a must-have recipe for your recipe book!

Ingredients

  • ¼ cupmiso paste, (soybean paste (white or yellow))
  • 2 tablespoonssoy sauce
  • 1 tablespoonbrown sugar
  • 1 tablespoonrice vinegar
  • 1 teaspoonsesame oil

Directions

  1. 1

    In a small bowl add the miso paste, soy sauce, brown sugar, rice vinegar, and sesame oil.

  2. 2

    Whisk together until smooth. Use as a marinade or dipping sauce for chicken or fish.