Protein Granola Recipe
Ingredients
- 2 cups old-fashioned rolled oats
- 1/2 cup nuts of choice; I love using mixed nuts
roughly chopped
- 1/2 cup vanilla protein powder
- 1/4 cup pepita seeds
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/4 cup coconut oil
melted
- 2 tablespoons honey
melted
- 1 tablespoon pure maple syrup
- 2 egg whites
lightly beaten
Directions
- 1
Preheat oven to 325 degrees F and line a baking sheet with parchment paper.
- 2
In a large mixing bowl, combine the oats, nuts, protein powder, pepita seeds, and cinnamon. Mix together and set aside.
- 3
In a small bowl, whisk together the vanilla extract, melted coconut oil, honey, syrup and egg whites until combined.
- 4
Stir the protein mixture into the dry ingredients and mix well until combined and coated.
- 5
Spread and press the granola onto the prepared baking sheet and make sure the granola is touching so it creates extra chunky granola pieces. Bake for 10 minutes, then flip the granola. This is where you break up the large chunks. Bake for another 15 minutes or until the top of the granola is a light golden brown. Let the granola cool and then enjoy!
Protein Granola Recipe
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Ratings & Reviews
Based on 6 ratings
Rating Breakdown
About this Recipe
Imagine starting your day with a bowl of homemade granola that’s not only delicious but packed with protein and free from refined sugars. This Protein Granola recipe delivers on all fronts, offering a wholesome, chunky crunch you’ll crave, made with ingredients you can feel good about.
What sets this protein granola apart is its thoughtful blend of nutritious components like old-fashioned rolled oats, a generous mix of nuts, and pepita seeds. These are all bound together to create those coveted extra chunky clusters you often miss in store-bought versions. The secret to its rich, inviting flavor is a perfect balance of vanilla protein powder, a touch of ground cinnamon, and the natural sweetness of honey and pure maple syrup.
When you dive into this granola, you can expect a deeply satisfying experience, bursting with warm vanilla notes and a subtle hint of spice. Every bite offers a delightful crunch from the toasted oats, hearty nuts, and crisp pepita seeds. This isn't just a snack; it’s a robust, flavorful mix designed to keep you feeling full and energized, all without the guilt of added refined sugars. You’ll appreciate its wholesome texture and natural taste, making it a perfect addition to your pantry.
Customization & Serving Ideas
Feel free to get creative with your choice of nuts in this chunky granola; almonds, pecans, or walnuts all work wonderfully. If you don't have pepita seeds on hand, sunflower seeds are a great alternative. You can also experiment with other spices like a pinch of nutmeg to complement the vanilla and cinnamon flavors.
Enjoy this versatile protein granola over yogurt, with your favorite milk, or simply by the handful for a quick, energizing snack. It’s perfect for meal prep, ensuring you have a nutritious option ready for busy mornings or afternoon slumps, providing sustained energy throughout your day.