Simple Salisbury Steak

Simple Salisbury Steak

4 servings
This Simple Salisbury Steak will make for a perfect weeknight recipe idea to serve the family. Add in some mashed potatoes and your favorite veggies for the ultimate comfort food. An easy meal idea that is inexpensive and tasty.

Ingredients

  • 1 lb Lean Ground Beef
  • 1/3 cup Bread Crumbs
  • 2 tsp Ketchup
  • 1 tsp Mustard
  • 1 tsp Worcestershire
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder
  • Salt and Pepper
    to taste
  • 2 packets Brown Gravy Mix
  • 2 cup hot Water
  • 1 tsp Ketchup
  • 1/2 tsp Worcestershire

Directions

  1. 1

    Combine all pattie ingredients in a large bowl and massage with your hands until ingredients are incorporated.

  2. 2

    Heat 1 tablespoon olive oil in a large skillet over medium heat.

  3. 3

    Cook patties on both sides until no longer pink.

  4. 4

    Lower temperature to low.

  5. 5

    Whisk together gravy mix and water until well blended.

  6. 6

    Whisk in ketchup and Worcestershire and pour over patties in skillet.

  7. 7

    Allow to simmer until gravy warms and thickens.

Simple Salisbury Steak

Simple Salisbury Steak

5.0(197)18 min4 servings

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About this Recipe

Looking for a hearty, comforting meal that comes together quickly on a busy weeknight? This Simple Salisbury Steak recipe is your answer, offering classic flavors without the fuss.

What makes this dish a true weeknight hero is its combination of tender ground beef patties and a rich, savory brown gravy, all made with readily available ingredients. It's an inexpensive and incredibly tasty way to bring ultimate comfort food to your family table.

Prepare to enjoy succulent Salisbury steak patties, seasoned perfectly and smothered in a deeply flavorful brown gravy. The texture is wonderfully tender, and the rich, umami-packed sauce truly elevates the lean ground beef. This simple, satisfying meal evokes nostalgic warmth, perfect for a cozy family dinner. You'll find it an effortless way to create a hearty main course that tastes like it took hours, but comes together much faster.

While this recipe shines in its simplicity, you can adjust the seasonings in your Salisbury steak patties to suit your preference. Feel free to slightly increase the garlic powder or onion powder for a bolder flavor. You could also experiment with different brands of brown gravy mix to find your family's favorite, or adjust the amount of Worcestershire sauce in the gravy for an extra layer of savory depth.

Serve this ultimate comfort food alongside creamy mashed potatoes to soak up every drop of that delicious gravy, and add your favorite steamed or roasted vegetables for a complete, well-rounded meal perfect for any family dinner.

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