
Sloppy Joe Biscuit Casserole
Ingredients
- 2 lblean ground beef
- 1 cyellow onion
diced
- 2 cketchup
- 2 tspworcestershire sauce
- ¼ cbrown sugar
- 1 tbsponion powder
- 2 cfrench's fried onions
- 2 cshredded mozzarella and cheddar cheese blend
- 12 ozpillsbury refrigerated biscuits
Directions
- 1
Preheat oven to 375F.
- 2
Dump ground beef into a large saute pan over medium-high heat, along with a dab of butter or margarine.
- 3
Add the diced onion to the pan with the ground beef.
- 4
Crumble the ground beef well as it cooks.
- 5
When the ground beef is completely cooked, turn off the heat and drain the excess grease from the pan.
- 6
Dump the ketchup, Worcestershire sauce, brown sugar and onion powder into a medium mixing bowl. Stir well.
- 7
Add the sauce mixture to the pan with the ground beef.
- 8
Stir until the ground beef is all coated in sauce.
- 9
Add the French's fried onions to the pan and stir well again.
- 10
Dump the sloppy joe mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
- 11
Sprinkle the shredded cheese on top.
- 12
Open the package of biscuits and cut each one into 6 pieces.
- 13
Place the biscuit pieces on top of the cheese, spacing them out as evenly as possible.
- 14
Place the dish in the oven and bake the casserole until the biscuits are nicely browned. 22-25 minutes.
- 15
Serve and enjoy!

Sloppy Joe Biscuit Casserole
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Based on 107 ratings
Rating Breakdown
About this Recipe
Craving a comforting, family-friendly meal that brings everyone to the table? This Sloppy Joe Biscuit Casserole is the ultimate easy ground beef casserole, combining classic flavors with a delightful, cheesy twist.
What sets this Sloppy Joe Biscuit Casserole apart is its brilliant layering of textures and tastes. You get the savory, tangy-sweet goodness of a well-seasoned sloppy joe filling, crowned with crispy French's fried onions, a generous blanket of melted mozzarella and cheddar, and fluffy, golden Pillsbury biscuit pieces on top. It’s a complete meal in one pan that truly satisfies.
Prepare for a symphony of flavors and textures in every forkful. The hearty ground beef mixture, simmered with sweet brown sugar, tangy ketchup, and a savory kick from Worcestershire sauce and onion powder, forms the perfect base. Above it, you'll find a delightful crunch from the French's fried onions, adding an unexpected layer of savory onion flavor. The melted blend of mozzarella and cheddar cheese creates a gooey, irresistible layer that perfectly complements the rich sloppy joe, all capped by warm, tender biscuit pieces. This hamburger casserole offers that nostalgic, comforting feeling of a classic sloppy joe, elevated into a substantial, cheesy, and incredibly satisfying dinner that's surprisingly simple to put together. It's a true crowd-pleaser perfect for a cozy night in.
You can easily tailor this ground beef casserole to your family's preferences. For a milder flavor, adjust the amount of brown sugar or even add a splash of apple cider vinegar for extra tang. If you don't have a cheese blend, a single cheese like all cheddar or all mozzarella works just fine. While the French's fried onions add a unique crunch, you could experiment with crushed potato chips for a different texture if you're in a pinch.
This Sloppy Joe Biscuit Casserole is ideal for busy weeknights, casual family gatherings, or whenever you need a hearty, comforting meal. Serve it straight from the oven as a standalone dish, or alongside a simple green salad to complete the plate.
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