Spiced Chai Sugar Cookies
Ingredients
- 2 3/4 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 1/2 teaspoons chai spice mix
- 1 cup butter
softened
- 1 1/2 cups white granulated sugar
- 1 large egg
- 3/4 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 2 teaspoons chai spice mix
Directions
- 1
In a small bowl, stir together flour, baking soda, baking powder, cinnamon, cardamom, ginger, cloves and allspice. Set aside.
- 2
In a large mixing bowl, cream together butter and sugar until smooth. Beat in the egg and vanilla. Gradually blend in dry ingredients.
- 3
Scoop the dough into about 18-20 1-1/2" inch balls.
- 4
In a small bowl, combine the ingredients for the chai spice.
- 5
Roll the dough balls in the chai spice and place on an ungreased cookie sheet.
- 6
Slightly flatten the top of each cookie with the bottom of a glass that has been dipped in sugar.*
- 7
Refrigerate the cookies for at least 1 hour.
- 8
Sprinkle the top of the cookies with extra chai spice right before baking.
- 9
Bake at 375 degrees for 10 minutes, removing the cookies just before the edges get brown.
- 10
Allow the cookies to cool for 5 minutes, then move them to a flat surface to cool.
- 11
Store in an airtight container.
Spiced Chai Sugar Cookies
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About this Recipe
Craving a cozy treat with a hint of exotic spice? These Spiced Chai Sugar Cookies deliver warm vanilla notes and a delightful chai kick, perfect for any time you need a comforting bite. Forget bland cookies; this recipe offers an aromatic escape that's both familiar and wonderfully unique, bringing the comforting flavors of chai into a classic cookie.
What sets these warm vanilla spiced chai sugar cookies apart is their generous roll in a rich, homemade chai spice blend, infusing every surface with fragrant spices before baking. This simple yet brilliant technique creates an irresistible aroma and taste that immediately distinguishes them. It’s a method that elevates a straightforward sugar cookie into something truly special and memorable, ensuring a burst of warm, complex flavor in every bite.
Prepare for a comforting and layered taste experience with these Spiced Chai Sugar Cookies. You'll encounter a remarkably soft and tender cookie base, subtly flavored with sweet vanilla extract. This delicate foundation is then generously enveloped in an aromatic chai spice blend, featuring notes like cinnamon, cardamom, ginger, and cloves. The harmonious combination of warm spices provides a delightful depth and gentle warmth that perfectly complements the sweetness, making each cookie a balanced and satisfying indulgence. These cookies are designed to be approachable, offering a luxurious flavor profile without any overly complicated steps, making them an ideal and impressive treat for any baker.
For those who love to personalize their baking, you can easily adjust the quantity of the chai spice mix used for rolling to match your preferred intensity, from a subtle whisper to a bolder, more pronounced flavor. If you don't have a homemade blend, feel free to use your favorite high-quality store-bought chai spice mix, ensuring it's finely ground for optimal adhesion and flavor distribution.
These Spiced Chai Sugar Cookies are ideal for a cozy afternoon snack, a comforting breakfast alongside a hot beverage, or a delightful treat to share with friends and family. They are especially wonderful when dunked in a chai latte for the ultimate aromatic and indulgent experience.