Virginia White Sauce (Salsa)

Virginia White Sauce (Salsa)

8 servings
A Norfolk native favorite, this Virginia White Sauce is a thick and creamy sauce that became a popular dip at a favorite local Mexican restaurant!

Ingredients

  • dried oregano
    1 ½ tsp
  • garlic powder
    1 ½ tsp
  • ground cumin
    ¼ tsp
  • crushed red pepper
    1 tsp
  • milk)

    (personally i like to add more to thin it out

    ½ c
  • miracle whip)

    (mayonnaise can be used

    2 c

Directions

  1. 1

    In a medium bowl or large measuring cup, mix together the spices.

  2. 2

    Then whisk in the milk until combined (note: I personally like to make this thinner than the original recipe calls for. Add a little milk at a time and whisk until it reaches your desired consistency.)

  3. 3

    Finally, whisk in the Miracle Whip (or mayonnaise, if using).

  4. 4

    Cover with plastic wrap and put into the refrigerator for at least 48 hours. This is very important to give the flavors time to marry together. It won’t taste the same if you don’t give it time to chill.

  5. 5

    Serve with tortilla chips.

Virginia White Sauce (Salsa)

Virginia White Sauce (Salsa)

5.0(24)2885 min8 servings65 cal

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 24 ratings

thecountrycook.net
5.0(24 reviews)
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About this Recipe

Dreaming of that famous creamy white sauce from your favorite local Mexican restaurant in Virginia? This Virginia White Sauce recipe brings the authentic taste of Norfolk right to your kitchen, offering a beloved dip that's incredibly simple to make in just 5 minutes.

What makes this Virginia White Sauce truly special is its incredible ease and the harmonious blend of everyday spices. It's a no-cook wonder that quickly transforms common pantry ingredients into a thick, creamy, and deeply flavorful dip, perfect for those craving that unique restaurant experience at home without the fuss.

Prepare for a wonderfully thick and creamy sauce, boasting a harmonious blend of earthy oregano and cumin, pungent garlic, and a subtle warmth from crushed red pepper. Its rich, smooth consistency makes it an irresistible dip that embodies comfort and flavor. This sauce is designed to be a delightful appetizer, offering a satisfyingly creamy texture with a savory profile that hints at a mild, pleasant spice.

Customization & Serving Suggestions

The base offers flexibility for your taste. While Miracle Whip delivers a distinct tang that many associate with the original, you can achieve a milder, richer flavor by using mayonnaise instead. For a lighter or thinner dip, simply whisk in additional milk a little at a time until it reaches your ideal consistency. You can also adjust the crushed red pepper to your preference, making it milder or giving it more of a kick.

This creamy white salsa is an ideal appetizer for casual gatherings, game nights, or as a flavorful accompaniment to your weeknight Mexican-inspired meals. Serve it generously alongside tortilla chips, or use it as a dollop for tacos and burritos.

Frequently Asked Questions