
Saucy noodles stir-fried with chicken, veggies, and a garlic hoisin sauce. Quick, easy, and delicious!
1. Cook the noodles according to package directions. 2. Combine the tamari/soy sauce, hoisin sauce, and 1/4 cup water in a bowl. 3. Cook the chicken, garlic, and chili flakes with butter in a large skillet over medium heat. Season with black pepper. Add the mixed stir fry veggies and cook another 2-3 minutes. Pour in the sauce. Bring to a low simmer. Add the noodles and cook until the sauce coats the chicken and noodles.4. Serve the noodles warm, topped with sesame seeds, baby basil leaves, and chopped green onions.