Basic Muffin Recipe
Ingredients
- 2 cups all-purpose flour
260 g
- 1/2 cup granulated sugar
100 g
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup milk
room temperature, 180 ml
- 1/2 cup unsalted butter
melted and cooled, 114 g
- 2 large eggs
room temperature
- 2 tablespoons coarse sugar
optional
Directions
- 1
Preheat the oven to 350°F. Line a muffin pan with paper liners; set aside.
- 2
In a small bowl, whisk the flour, sugar, baking powder, and salt together.
- 3
In a medium bowl, whisk the milk, butter, and eggs together until well combined.
- 4
Add the flour mixture and stir with a silicone spatula just until combined.
- 5
Divide the batter evenly between the muffin cups and sprinkle the tops with coarse sugar if using.
- 6
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with only a few moist crumbs attached.
- 7
Transfer muffins to a wire rack to cool completely. Muffins are best the day they are made but they can be stored for later use.
Basic Muffin Recipe
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About this Recipe
Craving that comforting smell of freshly baked goods filling your kitchen? This Basic Muffin Recipe is your ticket to bakery-quality treats, delivering perfectly soft and buttery muffins every time. It’s the ultimate simple muffin base, designed to be easy to make and endlessly customizable.
Why These Muffins Work
The magic of this recipe lies in its elegant simplicity and the thoughtful combination of ingredients. Using melted butter helps achieve a tender crumb, while calling for room temperature milk and eggs ensures everything emulsifies smoothly into a consistent batter. This foundational approach results in muffins that are moist, rich, and incredibly satisfying, ready for any flavor adventure you choose.
What to Expect
You'll be greeted with muffins that boast a wonderfully soft and tender texture, complemented by a delicate buttery flavor that isn't overly sweet. The slight crispness from the optional coarse sugar on top adds a delightful textural contrast. These muffins are designed to be comforting and approachable, making them a perfect canvas for your favorite additions. They bake up beautifully with a golden-brown top and a moist, fluffy interior, promising a delightful bite with every one.
Customization & Variations
The beauty of this basic muffin recipe is its incredible versatility. Feel free to stir in your favorite mix-ins! Consider adding a cup of fresh blueberries, chocolate chips, chopped nuts, or even a sprinkle of cinnamon with a handful of raisins. For a zestier twist, a tablespoon of lemon or orange zest can brighten the flavor significantly. Let your creativity guide you!
Serving & Context
These homemade muffins are perfect for a cozy breakfast, a leisurely brunch, or an afternoon pick-me-up with your coffee or tea. Serve them warm from the oven for the ultimate comforting experience. They’re sure to be a hit at any gathering or a welcome treat for a quiet moment.