Cinnamon Sugar Baked Peaches

Cinnamon Sugar Baked Peaches

from letsdishrecipes.com
15 min
8 servings

Fresh peaches are halved, sprinkled in brown sugar and spices, then baked until tender in this easy, delicious dessert. Don't forget the vanilla ice cream!

Ingredients

  • 4 large (ripe peaches)
  • 3 tablespoons butter
  • 3 tablespoons brown sugar
  • 1/4 teaspoon cinnamon
  • Pinch of nutmeg
  • Pinch of cloves
  • Pinch of salt
  • Vanilla ice cream (for serving)

Directions

  1. 1

    Preheat oven to 375 degrees. Slice 4 large peaches in half and remove pits. Arrange on a large baking sheet or pan.

  2. 2

    Place a small piece of butter in the center of each peach.

  3. 3

    Combine 3 tablespoons brown sugar, 1/4 teaspoon cinnamon, Pinch of nutmeg, Pinch of cloves and Pinch of salt in a small bowl. Sprinkle mixture over peaches.

  4. 4

    Bake for 8-12 minutes, or until peaches are tender and golden. Top with vanilla ice cream before serving.