Cinnamon Sugar Baked Peaches
Ingredients
- 4 large
ripe peaches
- 3 tablespoons butter
- 3 tablespoons brown sugar
- 1/4 teaspoon cinnamon
- Pinch of nutmeg
- Pinch of cloves
- Pinch of salt
- Vanilla ice cream
for serving
Directions
- 1
Preheat oven to 375 degrees. Slice 4 large peaches in half and remove pits. Arrange on a large baking sheet or pan.
- 2
Place a small piece of butter in the center of each peach.
- 3
Combine 3 tablespoons brown sugar, 1/4 teaspoon cinnamon, Pinch of nutmeg, Pinch of cloves and Pinch of salt in a small bowl. Sprinkle mixture over peaches.
- 4
Bake for 8-12 minutes, or until peaches are tender and golden. Top with vanilla ice cream before serving.
Cinnamon Sugar Baked Peaches
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About this Recipe
Craving a warm, comforting dessert that tastes like summer? These Cinnamon Sugar Baked Peaches are your perfect answer—a sweet, tender fruit delight ready in a flash, making any meal feel special.
Why This Recipe Works
This recipe shines by simply enhancing the natural sweetness and delicate texture of ripe peaches. By baking them with a luscious blend of brown sugar, cinnamon, nutmeg, and cloves, you create a dessert that's both deeply comforting and incredibly easy. It’s a wonderful way to transform fresh fruit into an elegant treat with minimal effort.
What to Expect
Prepare for an inviting aroma to fill your kitchen as these peaches bake to golden perfection. You'll find each peach half becomes wonderfully tender, its natural juices mingling with the rich, caramelized sugar and warm spices. The hint of salt balances the sweetness beautifully, creating a complex yet familiar flavor profile. This simple process yields a dessert that feels surprisingly indulgent, providing a soft, yielding texture that's pure joy with every bite.
Customization & Variations
Feel free to play with the spices if you wish; a tiny pinch of cardamom could add an intriguing twist. For a touch of richness, a sprinkle of toasted chopped pecans or walnuts just before serving would add a delightful crunch. To make this dessert dairy-free, you can easily substitute the butter with a plant-based butter alternative.
Serving & Context
Serve these Cinnamon Sugar Baked Peaches warm, directly from the oven, for an unforgettable treat. They are an ideal dessert for a casual weeknight dinner or an impressive addition to a weekend brunch, always best enjoyed with a generous scoop of cold vanilla ice cream.