Creamy Slow Cooker Chicken Recipe

Creamy Slow Cooker Chicken Recipe

365 min
6 servings

Ingredients

  • 2 lbs. boneless skinless chicken breast (trimmed)
  • 21 oz. Cream of Chicken Soup (two 10.5 oz. cans)
  • 2 tsp Italian seasoning
  • 2 tsp garlic (minced)
  • salt and pepper (to taste)
  • 8 oz. cream cheese (cubed)

Directions

  1. 1

    Spritz the bottom of your slow cooker with non-stick spray and lay chicken breasts at the bottom.

  2. 2

    In a bowl whisk together the cream of chicken soup, Italian seasoning, garlic and salt and pepper. Pour mixture over the chicken breasts, then top with the cream cheese cubes.

  3. 3

    Cover and cook on LOW for 6 to 7 hours. Remove chicken and shred with two forks, then return chicken to sauce. Stir to combine. Serve chicken gravy over steamed rice or egg noodles if desired.

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