Creamy Smoked Sausage Pasta

Creamy Smoked Sausage Pasta

This is an easy weeknight dinner recipe that comes together pretty quickly made with ingredients your probably already have stocked in your kitchen!

Ingredients

  • 12 oz package of Kielbasa
  • 16 oz box of pasta
  • 2 TBSP of butter
  • 2 TBSP of minced garlic
  • 1 cup of heavy whipping cream
  • 2 8 oz cans of tomato sauce
  • 3 TBSP of tomato paste
  • 1/2 cup of shredded Parmesan cheese
  • 1 tsp of Italian seasoning and garlic powder
  • 1/2 tsp Salt and pepper
  • Dried parsley

Directions

  1. 1

    Cook pasta according to the directions on the box.

  2. 2

    Brown kielbasa in a pan and remove it. Over medium heat add butter, minced garlic, heavy cream, tomato sauce, tomato paste, Parmesan cheese, Italian seasoning and season with salt, pepper, and garlic powder.

  3. 3

    Mix everything together well and let simmer for at least a few minutes or until sauce thickens a little bit. Drain pasta and combine with sauce. Add kielbasa to pasta and serve.

  4. 4

    I like topping with more Parmesan cheese and some dried parsley!

Creamy Smoked Sausage Pasta

Creamy Smoked Sausage Pasta

4.9(29)

Similar Recipes

Ratings & Reviews

0.0/ 5
Exceptional

Based on 29 ratings

cookinginthemidwest.com
4.9(29 reviews)
View original recipe

Rating Breakdown

About this Recipe

Craving a deeply satisfying, hearty meal that comes together quickly on a busy weeknight? This Creamy Smoked Sausage Pasta delivers big flavor and comfort with minimal fuss, using ingredients you likely already have on hand in your pantry and fridge.

This Creamy Smoked Sausage Pasta stands out for its incredible balance of flavor and ease. The key is how quickly the smoky, savory kielbasa comes together with a rich tomato-cream sauce, leveraging pantry staples like heavy cream and canned tomato products. It's a testament to how simple ingredients, when combined thoughtfully, can create a truly comforting and flavorful meal without extensive effort or obscure items.

Expect a truly satisfying bowl of pasta where tender noodles are coated in a rich, velvety sauce. The savory kielbasa brings a wonderful smoky depth that perfectly complements the bright tang of the tomato sauce, all brought together by the luxurious heavy cream and sharp Parmesan cheese. Each bite offers a harmonious blend of textures and robust flavors, making it feel like a special meal even though it's incredibly straightforward to prepare. This dish is designed for comfort and ease, leaving you with a delicious, restaurant-worthy experience right at home.

This recipe is versatile! While Kielbasa provides its signature flavor, you can use other types of smoked sausage to vary the taste profile. Feel free to experiment with different pasta shapes beyond the standard box—short pasta like penne or rotini, or even long strands like fettuccine, will hold the creamy sauce beautifully. If you want to boost the savory notes, a little extra shredded Parmesan cheese on top is always welcome.

Serve this comforting pasta dish on its own for a complete and satisfying meal, perfect for family dinners or a cozy night in.

Frequently Asked Questions