Easy Hamburger Rice Casserole

Easy Hamburger Rice Casserole

Easy Hamburger Rice Casserole is a simple but flavorful casserole made with ground beef, French onion soup, beef consomme, and buttery rice.

Ingredients

  • ground beef
    1 lb
  • long-grain white rice

    uncooked

    2 c
  • french onion soup
    2 cans
  • beef consomme
    2 cans
  • unsalted butter

    sliced into pats

    ½ c
  • chopped chives

    ), for garnish (optional

Directions

  1. 1

    Preheat oven to 425°F. Spray a 9×13-inch baking dish with nonstick cooking spray and set aside.

  2. 2

    In a medium skillet over medium heat, add ground beef. Cook until browned and no longer pink (8-10 minutes). Drain grease.

  3. 3

    Add the ground beef to the prepared baking dish. Top with uncooked rice, french onion soup, and beef consomme. Stir to combine.

  4. 4

    Top the rice mixture with the pats of butter.

  5. 5

    Cover with aluminum foil and bake for 30 minutes.

  6. 6

    After 30 minutes, remove the foil and continue baking, uncovered, for 30 additional minutes, or until the rice is cooked through and tender.

  7. 7

    Fluff the rice and serve garnished with chives.

Easy Hamburger Rice Casserole

Easy Hamburger Rice Casserole

329 cal

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About this Recipe

Searching for a comforting, no-fuss dinner that truly satisfies? This Easy Hamburger Rice Casserole delivers classic, hearty flavors perfect for any weeknight, making mealtime a breeze.

What makes this casserole truly shine is the clever use of French onion soup and beef consomme, which infuse the long-grain white rice and ground beef with deep, savory notes while keeping everything wonderfully moist. The unsalted butter pats melt down to create a rich, luxurious texture that elevates this simple dish beyond basic comfort food.

Prepare yourself for a deliciously robust and satisfying meal, where every forkful promises comfort. Each bite offers tender ground beef intertwined with perfectly cooked, savory long-grain white rice, all enveloped in a rich, umami-packed sauce. The generous addition of unsalted butter ensures a creamy, comforting mouthfeel, creating a true family favorite. This dish manages to be incredibly flavorful yet deceptively simple to prepare, ensuring a delightful dinner without any culinary gymnastics or complex techniques.

Customization & Variations

While fantastic as is, you can easily adapt this casserole to your pantry or preferences:

  • Consider adding a handful of frozen mixed vegetables like peas and carrots for extra nutrients and color.
  • If you prefer a milder flavor, you could use a low-sodium beef broth in place of one can of beef consomme.
  • For a cheesy twist, a sprinkle of shredded cheddar or Monterey Jack cheese over the top during the last 10 minutes of baking would be delightful.

This hearty casserole is ideal for busy weeknights, potlucks, or any occasion calling for a warm, fulfilling meal. Garnish with fresh chopped chives for a touch of freshness and vibrant color before serving alongside a simple green salad.

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