Hawaiian BBQ Chicken Tacos
Ingredients
- 4 cups cooked and shredded chicken
- 1 cup BBQ sauce
- 1 cup crushed pineapple
undrained
- to tastesalt & ground black pepper
- 12 small soft flour taco shells
I use between 5 and 6 inch flour tortillas
- fresh lime and cilantro
for serving
- pineapple slaw)
for serving (optional
Directions
- 1
Place shredded chicken, BBQ sauce and crushed pineapple in large skillet. Season with salt and pepper.
- 2
Stir well and bring to a simmer over medium to medium-high heat. Simmer for 5-10 minutes, stirring often, until juices have thickened and chicken is juicy and flavorful.
- 3
Serve chicken filling immediately with warmed taco shells, lime wedges, cilantro and pineapple slaw, if desired.
Hawaiian BBQ Chicken Tacos
Similar Recipes
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Looking for the ultimate quick and easy summer meal that transports your taste buds to a tropical paradise? These Hawaiian BBQ Chicken Tacos deliver vibrant, sweet-and-savory flavors in just 30 minutes, making weeknights feel like a delightful escape.
The magic of these tacos lies in the simple, yet powerful, combination of tender shredded chicken, smoky BBQ sauce, and the bright, tangy sweetness of crushed pineapple. It's a flavor explosion that comes together with minimal effort, transforming basic ingredients into something extraordinary and incredibly satisfying.
Prepare for a delightful balance of sweet, savory, and a hint of tang in every bite. The shredded chicken is infused with the rich BBQ and juicy, undrained pineapple, creating a succulent filling perfectly cradled in soft flour taco shells. Fresh lime and cilantro add a crucial pop of brightness and herbaceousness, making each taco a mini flavor journey that's satisfying yet light, ideal for warmer weather.
Easily adapt these Hawaiian BBQ Chicken Tacos to your liking. While the recipe calls for cooked and shredded chicken, you could certainly use leftover roasted chicken or even a store-bought rotisserie chicken for extra convenience. For a different twist, consider adding a pinch of red pepper flakes to the chicken mixture for a subtle heat. If you don't have fresh cilantro on hand, a sprinkle of finely chopped green onions can offer a mild oniony zest.
These Hawaiian BBQ Chicken Tacos are perfect for casual summer dinners, backyard gatherings, or any time you need a delicious meal in a flash. Serve them with extra lime wedges and fresh cilantro for an inviting presentation, and don't forget the optional pineapple slaw for an added layer of texture and tang.