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- Mediterranean Grilled Chicken Breasts

Mediterranean Grilled Chicken Breasts
Ingredients
- 4boneless skinless chicken breast halves
- 3 tbsplemon juice
- 3 tbspolive oil
- 3 tbspchopped fresh parsley
- 3garlic clove
crushed in garlic press or finely chopped
- 1 tsppaprika
- ½ tspdried oregano
- ½ tspsalt
- ½ tsppepper
Directions
- 1
Combine lemon juice, olive oil, parsley, garlic, paprika, and oregano in large plastic food storage bag.
- 2
Pierce chicken with fork several times and sprinkle with salt and pepper. Add to bag and coat with dressing, marinate 20 minutes or up to two days in the fridge.
- 3
Remove chicken from bag. Grill or broil for about 5-6 minutes per side. Or, cook in a grill pan over medium-high heat, 5 to 6 minutes per side, or until cooked through.

Mediterranean Grilled Chicken Breasts
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Based on 73 ratings
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About this Recipe
Craving a vibrant, flavorful meal that brings the sunny essence of the Mediterranean to your plate? These Mediterranean Grilled Chicken Breasts deliver a punch of zesty, aromatic flavor, making healthy eating a true delight.
Why This Recipe Works
The magic of this dish lies in its simple yet powerful marinade. Fresh lemon juice provides brightness, while olive oil, crushed garlic, and a medley of fresh parsley, paprika, and oregano infuse the boneless, skinless chicken breasts with incredible depth. This combination tenderizes the chicken and ensures every bite is bursting with authentic Mediterranean taste.
What to Expect
Prepare for juicy, tender chicken breasts, deeply flavorful from the aromatic marinade. You'll experience a delightful balance of zesty lemon and pungent garlic, harmoniously blended with the earthy notes of oregano and the sweet warmth of paprika. The fresh parsley adds a herbaceous lift, creating a light yet satisfying meal that tastes both vibrant and comforting. At 231 calories per serving, it's a smart choice without sacrificing flavor.
Customization & Variations
Feel free to adjust the herbs to your liking; fresh dill or mint could also complement the Mediterranean profile. For a little heat, a pinch of red pepper flakes in the marinade adds a subtle kick. If you don't have fresh parsley, about one tablespoon of dried parsley can be substituted.
Serving & Context
These Mediterranean Grilled Chicken Breasts are perfect for a weeknight dinner, a casual summer barbecue, or as part of a meal prep plan. Serve them alongside a crisp green salad, fluffy couscous, or roasted Mediterranean vegetables for a complete and satisfying meal.







