
This Bean Salad has been a family staple for years. 4 kinds of beans and a hint of white onion, all dressed in a sweet tangy vinaigrette dressing.
Drain all of the beans well. Combine beans, green pepper, celery and onion in a bowl.
Heat all dressing ingredients in a small saucepan until sugar is dissolved and mixture is hot.
Pour the hot dressing mixture over the beans and toss to coat. Refrigerate overnight turning or stirring occasionally.