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Chewy, tasty, and healthier than a lot of other options, my Best-Ever Oatmeal Cookies will knock your socks off!

My Healthy Breakfast Muffins make for a healthy, easy, and delicious grab-and-go breakfast — and they're Georgie approved!

My applesauce muffins are simple, healthy, and ready in 40 minutes — made with whole wheat, oats, and no refined sugar, no mixer needed.

Sicilian caponata is made with golden fried eggplant, tomatoes, garlic, olives, capers, red wine vinegar, and fresh oregano for a delicious relish.

This stracciatella soup is Chef John's Italian-inspired, broth-based recipe with cheese and egg whisked in — ready to serve in less than 30 minutes.

This Parmesan risotto made with Arborio rice, garlic, white wine, and freshly grated Parmesan cheese makes a rich and creamy Italian appetizer or side.

Make your house smell like an apple orchard with this delicious apple butter recipe! This cozy fall recipe is delicious on biscuits, ice cream and more.

This homemade Caramel Sauce recipe transforms five basic pantry staples into a rich and creamy caramel sauce. Enjoy it on top of ice cream, in your hot chocolate, or literally over anything! It's so easy and only takes 10 minutes to make!

A convenient, simple, flavorful one pan meal with easy clean up! It includes tender, herb butter brushed chicken thighs and seasoned, roasted fresh vegetables. It's all cooked together and makes a perfect weeknight dinner!

This One-Pot Creamy Beef and Shells couldn't be easier or more delicious! The beef is sautéed with onions and garlic, and cooked with the shells in a creamy tomato sauce that's finished with Pecorino Romano cheese and fresh basil. A weeknight favorite!

Learn the secrets to baking cutout cookies with neat edges, that won’t spread as they bake! You’ll fall in love with baking and decorating cutout cookies.

This saucy curry chicken is packed with flavor.

Plain spaghetti is smothered in a decadent butter garlic sauce, then topped with freshly grated parmesan and parsley. Simple and perfect garlic butter pasta.

This creamy sweet corn pasta tastes like buttered corn on the cob in pasta form. The sauce gets its richness from fresh sweet corn blended with milk and butter rather than loads of cheese, letting the natural sweetness of the corn shine through. The corkscrew shape of cellentani pasta catches all the creamy corn sauce, but medium shells would also work beautifully.

This creamy chicken and broccoli casserole gets a flavor boost from ranch seasoning, Dijon mustard and plenty of fresh herbs.

These simple biscuits just take a few ingredients and are SO GOOD!

These Vanilla Maple Cookies are soft, chewy and full of delicious maple and vanilla flavor. An easy cookie recipe that’s perfect for fall or holiday baking.

This Almond Joy Cake taste just like the candy bar. Made with a chocolate cake mix, topped with a coconut frosting and more chocolate. It's delicious and perfect for any gathering.

Curry Crab: Recipe

This crunchy Thai salad is loaded with shredded veggies, edamame, and fresh herbs, tossed in a light Peanut Dressing. A delicious, healthy side dish or make-ahead salad. Vegan & GF.

A refreshing summer salad fill of crispy cucumbers, fresh Thai basil, and a simple rice vinegar dressing, and topped with crunchy roasted peanuts.

This classic risotto recipe shows you how to make creamy, restaurant-quality risotto at home—plus tips, variations, and common mistakes to avoid.

Blackstone Smashed Marry Me Chicken Tacos, a mash up version of the viral recipe for marry me chicken using the flat top griddle and tortillas

This hibachi mustard sauce recipe tastes exactly like the popular condiment served at Benihana's Japanese steakhouse! It tastes incredible on chicken, beef, vegetables, seafood, or whatever you like! This fabulous dipping sauce is known by many names- hibachi mustard sauce, cream sauce, or as Benihana's fans call it, magic mustard sauce!