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In this cabbage salad, cabbage maintains a nice crunch when it's tossed with an easy dressing. Make this healthy salad to accompany your next meal.
Whisk lemon juice, oil, parsley, mustard, honey, garlic powder, salt and pepper together in a large bowl. Add cabbage and toss to coat; let stand for 10 minutes. Toss again; serve immediately or refrigerate for up to 1 hour before serving. Additional reporting by Jan Valdez , Carrie Myers and Sara Haas, RDN, LDN