
Trader Joe's Ground Turkey Stuffed Peppers with Pepper Jack
Ingredients
- 1 tbsp.canola oil
- 1 lb.ground turkey
- ½ largeonion
diced
- 2 clovesgarlic
minced
- kosher salt
- 1 packagetrader joe's frozen jasmine rice
- 1 c.marinara
- 1 ½ c.shredded pepper jack
divided
- 4bell peppers
tops removed
Directions
- 1
Preheat oven to 375°. In a large skillet over medium-high heat, heat oil. Cook turkey until starting to brown, 3 to 4 minutes. Add onion and garlic and cook until turkey is golden and cooked through, 4 minutes more. Season with salt.
- 2
Meanwhile, cook Trader Joe's Frozen Jasmine Rice according to package directions.
- 3
In a large bowl, combine browned turkey, cooked rice, marinara, and 1 cup shredded pepper jack and season with salt.
- 4
Spoon mixture into hollowed peppers and top with remaining 1/2 cup pepper jack. Bake until peppers are tender and mixture warmed through, 28 to 30 minutes.

Trader Joe's Ground Turkey Stuffed Peppers with Pepper Jack
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About this Recipe
Looking for an easy weeknight dinner that doesn't skimp on flavor? These Trader Joe's Ground Turkey Stuffed Peppers with Pepper Jack deliver hearty satisfaction with minimal effort, making them a fantastic choice for any home cook.
This recipe stands out for its straightforward ingredient list and the convenience it offers. By featuring Trader Joe's frozen jasmine rice, it streamlines prep, ensuring you get a comforting meal on the table faster. The savory ground turkey, robust marinara, and the distinctive zest of pepper jack cheese come together to create a deeply flavorful and satisfying dish.
Imagine tender bell peppers, baked until sweet and yielding, filled with a hearty mixture. Each bite offers a delightful blend of well-seasoned ground turkey, fluffy jasmine rice, and bright marinara. The melty pepper jack cheese on top adds a welcome, slightly spicy kick, making every forkful wonderfully rich and satisfying. It’s a complete and cozy meal perfect for any night that's ready in under an hour, fitting perfectly into a busy schedule.
This recipe is wonderfully adaptable to your pantry or preferences. For a different protein, you could use ground beef or even a plant-based ground for a vegetarian twist. If you prefer a milder flavor, try Monterey Jack or mozzarella instead of the pepper jack cheese. While Trader Joe's jasmine rice is a convenient time-saver, any pre-cooked or quickly prepared rice would work just as well here.
These ground turkey stuffed peppers make a fantastic cozy dinner on a chilly evening or a reliable family meal any night of the week. Serve them simply as they are, or alongside a fresh green salad for a complete and wholesome plate.





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