Dutch Baby
Ingredients
- 2 tbspbutter
- ¾ call-purpose flour
- ¾ cmilk
- 3 largeeggs
- powdered sugar
- fresh fruit
- lemon wedges
for squeezing
Directions
- 1
Add the butter in a cast iron skillet. Place the skillet into the oven and set the temp to bake at 425 degrees F.
- 2
While the oven is heating, mix the flour, milk, and eggs together in a large mixing bowl until smooth and combined.
- 3
When the oven is ready, the skillet is hot, and the butter has melted - carefully remove the skillet from the oven. Pour the batter into the hot skillet and return it to the oven.
- 4
Bake for 20 minutes until the pancake has puffed up and is golden around the edges.
- 5
Carefully remove the skillet from oven and let sit for 1-2 minutes so the pancake can deflate.
- 6
Sprinkle the top with powdered sugar and add fresh fruit or lemon slices for serving. Enjoy warm.
Dutch Baby
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Ratings & Reviews
Based on 23 ratings
Rating Breakdown
About this Recipe
Imagine a breakfast that's as impressive as it is effortless. This stunning Dutch Baby, sometimes known as a German pancake, offers a delightful family-style meal, baking up quickly with only four core ingredients.
The magic of this Dutch Baby recipe lies in its incredibly simple batter and the high heat it experiences in the oven. This combination creates a dramatic, golden puff that transforms everyday eggs, flour, and milk into a wonderfully tender, custardy delight. It's a testament to how minimal prep can lead to maximum impact, making it perfect for both lazy weekend mornings and special occasions.
When you pull this dish from the oven, you'll be greeted by a beautifully risen, golden pancake with magnificent, tall edges and a soft, inviting center. While it gracefully deflates a bit as it cools, the texture remains wonderfully tender and rich, offering a comforting, subtly sweet canvas. This easy recipe delivers a truly delightful breakfast experience that feels gourmet yet requires minimal effort.
The beauty of this Dutch Baby is how effortlessly you can customize it to suit your cravings. While classic powdered sugar, an assortment of fresh fruit, and a bright squeeze of lemon are traditional and delicious, consider experimenting. Try a drizzle of maple syrup, a dollop of whipped cream, or a sprinkle of cinnamon sugar for added warmth.
This impressive breakfast is ideal for a relaxed family morning or a special weekend brunch. Serve it immediately while warm, allowing everyone at the table to adorn their own generous slice with their favorite sweet or tangy garnishes.