Baked Chicken Pepperoni

Baked Chicken Pepperoni

from allrecipes.com
Dinner
35 min
4 servings
418 kcal / serving

Herbed chicken breasts are topped with spaghetti sauce, mozzarella cheese, and pepperoni slices to be baked into this quick-and-easy dish.

Ingredients

  • 1 teaspoonoregano
  • 1 teaspoondried basil
  • 4boneless, skinless chicken breasts
  • cooking spray
  • 1 clovegarlic, chopped
  • 1jar spaghetti sauce
  • 1package shredded mozzarella cheese, or to taste
  • 24slices turkey pepperoni

Directions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C).

  2. 2

    Rub oregano and basil over chicken breasts.

  3. 3

    Spray a large skillet with cooking spray and heat over medium-high heat. Add garlic; cook and stir until fragrant, 2 to 3 minutes. Add chicken; cook until browned and no longer pink in the center, about 5 minutes per side.

  4. 4

    Pour half of the spaghetti sauce into a large baking dish. Lay chicken breasts on top. Coat chicken with remaining spaghetti sauce. Scatter mozzarella cheese over sauce. Arrange 6 pepperoni slices over each chicken breast.

  5. 5

    Bake in the preheated oven until cheese is melted, about 10 minutes.