Instant Pot Philly Cheesesteak

Instant Pot Philly Cheesesteak

4 servings
Instant Pot Philly Cheesesteak is a simple and fun dinner recipe the whole family will love!  Sandwiches full of tender beef, with an easy homemade cheese sauce!

Ingredients

  • 2 Pounds Top Sirloin Steak
  • 1/2 Teaspoon Garlic Powder
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Pepper
  • 1 Large Onion

    Sliced

  • 2 Cups Beef Broth
  • 4 Tablespoons Butter

    Divided

  • 2 Tablespoons Flour
  • 1/2 Cup Milk
  • 1 Teaspoon Salt
  • 1/2 Teaspoon Pepper
  • 1/2 Teaspoon Dijon Mustard

    Optional

  • 1/4 Teaspoon Hot Sauce

    Optional

  • 3/4 Cup Shredded Cheddar Cheese
  • 4 Hoagie Rolls

    For Serving

Directions

  1. 1

    *OPTIONAL: For best results, place the steak into the freezer for 30 minutes. This makes thinly slicing the steak easier.

  2. 2

    While the meat is cooking under pressure, heat a medium saucepan on the stove over medium heat.

Instant Pot Philly Cheesesteak

Instant Pot Philly Cheesesteak

30 min4 servings

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About this Recipe

Craving that classic, comforting taste of a Philly Cheesesteak but want it on your dinner table without fuss? This Instant Pot Philly Cheesesteak recipe brings tender, savory beef and a luscious homemade cheese sauce to your family meal in a flash.

The magic of the Instant Pot ensures the top sirloin steak becomes incredibly tender with minimal effort, making for a truly satisfying bite every time. Paired with a rich, easy-to-make cheese sauce from scratch, this recipe elevates a simple sandwich to a memorable weeknight feast.

Prepare for a hearty sandwich experience where thinly sliced, succulent beef, softened onions, and a creamy, cheesy blanket come together perfectly on a toasted hoagie roll. Each bite offers a delightful balance of savory flavors and satisfying textures, promising a simple and fun dinner that the whole family will adore. You'll love the warmth and comfort this classic dish brings, making any evening feel a little more special.

Customization & Variations

Feel free to adjust the homemade cheese sauce to your liking; a touch of Dijon mustard adds a subtle tang, while a dash of hot sauce introduces a gentle kick. You can experiment with different types of shredded cheese in the sauce for a unique flavor profile, or simply omit the cheese sauce and top with sliced provolone for a different classic take. For a different texture, consider adding sautéed bell peppers alongside the onions.

Serve these incredible Instant Pot Philly Cheesesteaks piping hot on fresh hoagie rolls, perfect for a cozy family dinner or a casual get-together with friends. They pair wonderfully with a simple side salad or a bag of your favorite potato chips.

Frequently Asked Questions