
Scalloped Potatoes and Ham in the Crock Pot
Ingredients
- 32 oz. pkg. bagged hash browns
{if defrosted adjust cooking time}
- 16 oz. ham
{diced}
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1-10.5 oz. can cream of mushroom soup
- 1 cup milk
- 2 cups shredded cheddar jack cheese
{or cheese of choice}
- 4 green onions
{sliced}
Directions
- 1
Add hash browns to crock pot that has been fitted with a plastic liner. Top with diced ham, salt, black pepper and garlic salt.
- 2
In a bowl combine cream of mushroom soup and milk, whisk together. Pour over the top of the hash brown and ham mixture.
- 3
Sprinkle with cheese and stir to combine. Top with lid. Cook on high for 2-3 hours or on low for about 4 hours.
- 4
Serve your crock pot potatoes and ham recipe warm with a sprinkling of sliced green onions.

Scalloped Potatoes and Ham in the Crock Pot
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About this Recipe
Craving a comforting, cheesy meal that practically cooks itself? This Scalloped Potatoes and Ham in the Crock Pot delivers a hearty main dish perfect for any meal, with minimal effort on your part.
This recipe truly shines as an easy solution for busy days, transforming simple ingredients into a rich, savory casserole. The magic of the slow cooker ensures that every bite of potato is tender and infused with flavor, while the ham adds a satisfying, salty counterpoint to the creamy sauce.
What you can expect is a wonderfully comforting dish, with layers of tender potatoes and savory diced ham swimming in a rich, cheesy sauce. The slow cooking process melts the cheddar jack cheese into a luxurious, bubbly topping, while the green onions add a fresh, mild bite. It’s the kind of satisfying, hearty food that warms you from the inside out, making it an ideal choice for a cozy breakfast or a satisfying family dinner.
Customizing this dish is wonderfully simple. Feel free to swap the shredded cheddar jack cheese for your favorite blend—a sharp cheddar or a Monterey Jack would work beautifully. For the ham, you can easily use leftover holiday ham or store-bought diced ham. If you prefer, you can adjust the amount of hash browns, just remember to consider how it might impact the cooking time.
Serve this Scalloped Potatoes and Ham as a standalone main dish, whether it's for a hearty breakfast or a comforting dinner. It pairs wonderfully with a simple green salad to balance its richness.







