Homemade Bisquick

Homemade Bisquick

Breakfast
5 min

Homemade Bisquick comes together in less than 5 minutes and can be used in any recipe that calls for Bisquick or all-purpose baking mix. It’s perfect for things like pancakes and diner-style muffins.

Ingredients

  • 6 cupsall-purpose flour
  • 3 tablespoonsbaking powder
  • 1 tablespoonsalt
  • 1 cupvegetable shortening (cubed)

Directions

  1. 1

    Add the flour, baking powder and salt to the bowl of a food processor.

  2. 2

    Pulse ingredients for about 15 seconds.

  3. 3

    Add in the vegetable shortening and pulse the processor until the mixture resembles cornmeal.

  4. 4

    Place homemade Bisquick into an airtight container and store within the refrigerator for up to 3 months.